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Projects

7 003 projects (0,204s) •

Project

Isolation and characterisation of natural antioxidant compounds from spelt and buckwheat flours with potential application in functional foods preparation (7AMB12SK103)

1.Characterization of antioxidant properties of the selected cultivars of spelt and buckwheat 2.Selection of the most effective cultivars, from their antioxidant properties of the solvent used for extraction, struc...

GM - Potravinářství

  • 2012 - 2013
    • •
  • 100 tis. Kč
    • •
  • 100 tis. Kč
    • •
  • MŠMT
Project

The characterisation of antioxidant properties of natural and biological active components. (MEB080855)

to utilize all proper experimental techniques for characterization of antioxidative properties of model food and food-raw types, especially of plant origin. 4. To contribute to characterization and evaluation of antioxidative

CF - Fyzikální chemie a teoretická chemie

  • 2008 - 2009
    • •
  • 59 tis. Kč
    • •
  • 59 tis. Kč
    • •
  • MŠMT
Project

Prooxidants and antioxidants in food of plant origin (GA525/06/0268)

of technological procedures on prooxidant and antioxidant properties of food of plant origin nitrogen species, radicals) and natural antioxidants (e.g. polyphenols, vitamin C. Prooxidants are associated with many age-reala...

GM - Potravinářství

  • 2006 - 2008
    • •
  • 1 205 tis. Kč
    • •
  • 1 205 tis. Kč
    • •
  • GA ČR
Project

Alternative use of antioxidant properties of modified lignin (TA03010581)

The project aims to investigate biological activities of a modified lignin derivative, isolated from the by-product produced during the manufacture of wood pulp, mainly as food supplement protecting the organism against oxidative damage induced by de...

FB - Endokrinologie, diabetologie, metabolismus, výživa

  • 2013 - 2015
    • •
  • 9 832 tis. Kč
    • •
  • 6 195 tis. Kč
    • •
  • TA ČR
Project

Antioxidant phenolic compound-modified magnetic nanoparticles for treatment of oxidative stress-related pathologies Study of nano-biointerfaces (GC20-02177J)

to prevent formation of reactive oxygen species using antioxidants to increase efficiency of treatment. Transport of the antioxidants to the desired location will be advanced by new magnetically targeted nanoparticles (MNPs) with <...

Polymer science

  • 2020 - 2022
    • •
  • 4 202 tis. Kč
    • •
  • 4 202 tis. Kč
    • •
  • GA ČR
Project

Antioxidative properties of flavonoids with respect to the oxidative burst of phagocytes and cooperation between phagocytes and endothelial cells (IAB6004204)

communication with endothelial cells. Antioxidative properties of selected flavonoids individual free radicals. Functional properties of human professional phagocytes......

ED - Fyziologie

  • 2002 - 2004
    • •
  • 3 395 tis. Kč
    • •
  • 1 609 tis. Kč
    • •
  • AV ČR
Project

Mechanisms of antiradical activity of flavonolignan silybin and preparation of hybrid antioxidant compounds for potential application in medicine (KJB400200701)

mechanism of antiradical/antioxidative action of silybin/2,3-dehydrosilybin. The SAR and to clarify oligomer formation in vivo. Conjugates of silybin with other antioxidants (e.g that some compounds will display interesting pharmac...

CC - Organická chemie

  • 2007 - 2009
    • •
  • 993 tis. Kč
    • •
  • 993 tis. Kč
    • •
  • AV ČR
Project

The study of traditional and new crops as sources antioxidants and other healthful nutrients and their use in food production. (QJ1610324)

In the fetuses of selected herbal products (eg. Sea buckthorn, flax seed, hawthorn peřenoklanný, technical hemp and others) that are grown in the Czech Republic to determine the content of health beneficial substances (especially antioxidants

GM - Potravinářství

  • 2016 - 2018
    • •
  • 9 495 tis. Kč
    • •
  • 8 538 tis. Kč
    • •
  • MZe
Project

Polyphenolic compounds of grapes, wines and their antimutagenic and antioxidative properties (GA525/06/1757)

will be studied. In all wine samples their antimutagenic properties will be tested by Ames test and antioxidative capacity by EPR spectroscopy will be measured.......

GM - Potravinářství

  • 2006 - 2008
    • •
  • 4 714 tis. Kč
    • •
  • 4 714 tis. Kč
    • •
  • GA ČR
Project

Multifunctional biocomposites produced from spent coffee grounds (8J19AT030)

with high antioxidant and antibacterial properties, 2) biosynthesis of various PHA with adjustable visco-elastic properties, 3) biosynthesis and modification of bacterial bioactive compounds, which would have considerable ...

Materials engineering

  • 2019 - 2021
    • •
  • 182 tis. Kč
    • •
  • 175 tis. Kč
    • •
  • MŠMT
  • 1 - 10 out of 7 003