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7 297 (0,068s) •

Project

Development and application of effective procedures for control food production quality and their safety for consumer (QI101B267)

Food safety is the priority of agriculture and food industry. The project is focused on development and validation modern and effective control methods for food safety evaluation. The method could be used ...

GM - Potravinářství

  • 2010 - 2014
    • •
  • 13 836 tis. Kč
    • •
  • 12 318 tis. Kč
    • •
  • MZe
Project

Research principles of improving hygienic milk quality from organic farming to support production of organic milk and food safety of final bioproducts . (QH82245)

Production of not only safety raw material but safety food is the main goal to improve milk safety as a basic food .But milk is still one from the safest food .The research studies repeatedly conf...

GG - Chov hospodářských zvířat

  • 2008 - 2011
    • •
  • 2 890 tis. Kč
    • •
  • 2 734 tis. Kč
    • •
  • MZe
Project

Development and validation of methods for increasing food quality and food safety using molecular biology technologies in agreement with EU regulations. (1B44068)

The project is focused on improvement of food quality and safety according EU regulations.For this purpose modern molecular biology protocols would be applied for detection of chosen pathogenic microorganisms (Salmonella, L...

EG - Zoologie

  • 2004 - 2008
    • •
  • 10 180 tis. Kč
    • •
  • 10 160 tis. Kč
    • •
  • MZe
Project

Quality and Safety of Feeds and Food for Europe (7E11049)

of high quality and safe feeds. This in turn has a major impact on the safety and economically viable means of ensuring the quality and safety of animal feeds in Europe of microbiological and chemical contaminants...

GM - Potravinářství

  • 2011 - 2014
    • •
  • 1 884 tis. Kč
    • •
  • 1 884 tis. Kč
    • •
  • MŠMT
Project

New procedures in utilisation of agricultural products improving food quality, safety, competitiveness and consumer?s nutritional and health benefit. (QI111B053)

The project?s resolution consists of development of new safe food with nutritional and health benefits, verification of technologies for food manufacturing and design of methods for validation of functional food safety<...

GM - Potravinářství

  • 2011 - 2014
    • •
  • 21 974 tis. Kč
    • •
  • 19 174 tis. Kč
    • •
  • MZe
Project

Simulation of development pathogenic microflora in select food processes by exploatation Food MicroModel. (EP7216)

to estimate food quality and safety by the monitoring and controling processing condition of the effects of processing, distribution and storage on the microbial safety and quality of foods. In t...

GM - Potravinářství

  • 1997 - 1998
    • •
  • 1 200 tis. Kč
    • •
  • 1 200 tis. Kč
    • •
  • MZe
Project

Secondary metabolites in food crops from organic farming (1P05OC058)

comparison of levels and relative representation of selected secundary metabolites - indicators of quality and chemical safety...

GM - Potravinářství

  • 2005 - 2008
    • •
  • 1 443 tis. Kč
    • •
  • 1 443 tis. Kč
    • •
  • MŠMT
Project

Infrastructure for Promoting Metrology in Food and Nutrition in the Czech Republic (LM2018100)

from primary agricultural production, food processing and technology to quality, authenticity, safety and traceability of food, raw materials, food products and supplementsMETROFOOD-CZ is a new and unique...

Agricultural biotechnology and food biotechnology

  • 2019 - 2022
    • •
  • 37 548 tis. Kč
    • •
  • 37 548 tis. Kč
    • •
  • MŠMT
Project

Infrastructure for Promoting Metrology in Food and Nutrition in the Czech Republic (LM2023064)

research from primary agricultural production, food processing and technology to quality, authenticity, safety and traceability of food, raw materials, food productsMETROFOOD-CZ is a unique research infra...

Agricultural biotechnology and food biotechnology

  • 2023 - 2026
    • •
  • 33 335 tis. Kč
    • •
  • 33 335 tis. Kč
    • •
  • MŠMT
Project

Application of enzymes for accelerated assessment of food safety (MEB040906)

that are aimed at a food quality and safety and health monitoring. In this sense be used for construction of a biosensor for food freshness monitoring, recombinant......

GM - Potravinářství

  • 2009 - 2010
    • •
  • 134 tis. Kč
    • •
  • 134 tis. Kč
    • •
  • MŠMT
  • 1 - 10 out of 7 297