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Projects

24 868 projects (0,305s)

Project

Research Centre for Study of Extract Compounds of Barley and Hop (1M0570)

of physiologically and sensorially active malt and hop substances in relation to the origin of the material. Acquiring data on content of antioxidants and antioxidative malt and hop......

GM - Potravinářství

  • 2005 - 2011
  • 168 721 tis. Kč
  • 149 860 tis. Kč
  • MŠMT
Project

Improvement of barley grain quality using donors with differentiated content of natural compounds with ambivalent nutritional effects (QH91053)

for prebreeding of spring barley materials with increased nutritional grain quality for non-malting, feeding and/or food use. Based on the development, elaborationThe objective of the project is to examine and use...

GE - Šlechtění rostlin

  • 2009 - 2011
  • 6 747 tis. Kč
  • 6 747 tis. Kč
  • MZe
Project

Biological protection of barley during malting (QL24010109)

mycotoxins. The isolated microorganisms will be used in the process of malting barley. The result of this study will be a new strategy of barley protection during the malting of barley losses in the malting proces...

Microbiology

  • 2024 - 2028
  • 20 124 tis. Kč
  • 17 098 tis. Kč
  • MZe
Project

New procedures of barley and malt chemical analysis, determination of compounds responsible for their quality and chemometrics data exploration (GA203/04/2105)

Quality of barley and malt is important in food industry, namely in malting and brewering. It is characterised by chemical analysis - determining various compounds, but mostly in malt. By analysis, non-acceptable q...

CB - Analytická chemie, separace

  • 2004 - 2006
  • 1 983 tis. Kč
  • 1 983 tis. Kč
  • GA ČR
Project

*Research and development of technology susceptible to produce the beer for people with celiac disease (gluten free beer) (FI-IM5/067)

-starter of imunology reaction gluten in barley. Barley malt is a main resource of beer extrakt-main objective is to reduct quantity of gluten in barely malt and also in beer for this problem in part will be used partial re...

GM - Potravinářství

  • 2008 - 2010
  • 8 043 tis. Kč
  • 2 725 tis. Kč
  • MPO
Project

Development of the equipment for physical treatment of seeds and malt using low-temperature plasma (TA04021252)

seed and malt treatment by means of low-temperature plasma and use of potentialThe aim of the project is the development of appliances and methods for non friendly and during which chemical substances are used. Th...

GF - Choroby, škůdci, plevely a ochrana rostlin

  • 2014 - 2017
  • 7 280 tis. Kč
  • 4 727 tis. Kč
  • TA ČR
Project

Study and formation of new 2-row winter malting barley covering the demands of malting industry by classical and biotechnological methods. (QE1093)

Czech Republic is traditional producer of spring malting barley. In the period 1995-2000 production was not able to cover the demand of malting industry. Subject of the solution is thee study and creation of 2-row winter malting...

GE - Šlechtění rostlin

  • 2001 - 2005
  • 5 300 tis. Kč
  • 4 240 tis. Kč
  • MZe
Project

Innovation of malting barley management practices by development of diagnostic methods for evaluation of canopy structure, health and nutrient state. (1G58038)

The aim of the project is to develop innovated malting barley crop management practices in order to secure stable high and well-balanced malting quality, and to achieve high economic effectiveness of malting barley producti...

GC - Pěstování rostlin, osevní postupy

  • 2005 - 2009
  • 6 126 tis. Kč
  • 6 126 tis. Kč
  • MZe
Project

A study of spring and winter malting barley resistance to Fusarium head blight and development of genotypes with improved resistance using molecular markers (GA521/03/0938)

Malting barley is a significant traditional commodity for both home processing industry and export in the form of barley, malt or beer. Global warming effects of spring malting barley has been compensated by winter malt...

GC - Pěstování rostlin, osevní postupy

  • 2003 - 2005
  • 2 543 tis. Kč
  • 2 343 tis. Kč
  • GA ČR
Project

Reducing the environmental burden of malting houses by recycling process water (TQ15000020)

1) Reduction of drinking water consumption in the malt house by reusing process water. 2) Reducing the environmental impact of malting plants, including emissions and the recycled water can be used back for barley germinat...

Environmental sciences (social aspects to be 5.7)

  • 2025 - 2026
  • 4 872 tis. Kč
  • 3 757 tis. Kč
  • TA ČR
  • 1 - 10 out of 24 868