Chemical composition and antioxidant activity of Geranium macrorrhizum in relation to ploidy level and environmental conditions
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027006%3A_____%2F20%3A10145382" target="_blank" >RIV/00027006:_____/20:10145382 - isvavai.cz</a>
Alternative codes found
RIV/61989592:15310/20:73603620
Result on the web
<a href="https://link.springer.com/article/10.1007%2Fs00606-020-01649-9" target="_blank" >https://link.springer.com/article/10.1007%2Fs00606-020-01649-9</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1007/s00606-020-01649-9" target="_blank" >10.1007/s00606-020-01649-9</a>
Alternative languages
Result language
angličtina
Original language name
Chemical composition and antioxidant activity of Geranium macrorrhizum in relation to ploidy level and environmental conditions
Original language description
Geranium macrorrhizum is an aromatic plant native to the Southern Alps and the Balkan Peninsula. In Europe, it is increasingly cultivated for its ornamental flowers, as well as for use in aromatherapy and traditional herbal medicine due to its broad spectrum of biological activities. Essential oil of G. macrorrhizum is highly valued in perfumery and is also used as a food-flavouring agent. In this work, we report the essential oil composition, total phenolics and antioxidant activity of several samples of G. macrorrhizum collected from natural habitats in Croatia (Mt Biokovo) and Greece (Mt Smolikas, Mt Olimbos and Mt Giona). Some of these samples were cultivated in the greenhouse or botanical gardens at separate locations in Bosnia and Herzegovina (Sarajevo), France (Orsay) and Denmark (Copenhagen). Since the plant samples had different cytotypes, a possible correlation between ploidy level, phenolic content and antioxidant activity was examined in this study. It was found that the total phenolic content, as well as the radical scavenging activity of residual water remaining after hydrodistillation of G. macrorrhizum, is related to the plant ploidy level. The essential oil composition, however, clearly depends on environmental factors. The main components of almost all essential oils of cultivated plants were oxygenated sesquiterpenes with germacrone as the most abundant compound (34.7-62.9%), while essential oil of plants growing wild was rich in long-chain alkanes (27.0-40.0%).
Czech name
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Czech description
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Classification
Type
J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database
CEP classification
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OECD FORD branch
10609 - Biochemical research methods
Result continuities
Project
—
Continuities
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Others
Publication year
2020
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
PLANT SYSTEMATICS AND EVOLUTION
ISSN
0378-2697
e-ISSN
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Volume of the periodical
306
Issue of the periodical within the volume
2
Country of publishing house
AT - AUSTRIA
Number of pages
12
Pages from-to
18
UT code for WoS article
000513956700002
EID of the result in the Scopus database
2-s2.0-85079140019