Shortened Dry Period of 35 Days in Dairy Cows
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027014%3A_____%2F12%3A%230001729" target="_blank" >RIV/00027014:_____/12:#0001729 - isvavai.cz</a>
Result on the web
<a href="http://www.vuzv.cz/sites/File/_privat/12175.pdf" target="_blank" >http://www.vuzv.cz/sites/File/_privat/12175.pdf</a>
DOI - Digital Object Identifier
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Alternative languages
Result language
angličtina
Original language name
Shortened Dry Period of 35 Days in Dairy Cows
Original language description
In this experiment two strategies of dairy cow management and feeding were compared during the dry-off period and their effect on dry matter intake and milk production was evaluated. Shortening dry period to 35 (? 6.3; STDEV) days and feeding a late lactation diet increased prepartum dry matter intake of the cows about 4.11 kg per day (/><0.001) compared with cows given traditional dry period 57.1 (? 5.9; STDEV) days. Shortening the dry period however, did not increase postpartum dry matter intake. In contrary, postpartum dry matter intake was about 0.70 kg/cow/day higher in the control group (PO.001). The strategy of shortened dry period decreased milk yield about 3.23 kg/cow/day during the first 100 days of lactation. Due to reduced milk production there was no benefit of extra milk production (396 kg) during extended lactation of the cows with shortened dry period.
Czech name
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Czech description
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Classification
Type
O - Miscellaneous
CEP classification
GH - Nutrition of farm animals
OECD FORD branch
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Result continuities
Project
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Continuities
Z - Vyzkumny zamer (s odkazem do CEZ)
Others
Publication year
2012
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů