Diets Containing Selenized Yeast, Selenate, Carnosic Acid and Fish Oil Change the Content of Fatty Acids, Tocopherols and Cholesterol in the Subcutaneous Fat of Lambs
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027014%3A_____%2F17%3AN0000191" target="_blank" >RIV/00027014:_____/17:N0000191 - isvavai.cz</a>
Result on the web
<a href="https://vuzv.cz/_privat/17197.pdf" target="_blank" >https://vuzv.cz/_privat/17197.pdf</a>
DOI - Digital Object Identifier
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Alternative languages
Result language
angličtina
Original language name
Diets Containing Selenized Yeast, Selenate, Carnosic Acid and Fish Oil Change the Content of Fatty Acids, Tocopherols and Cholesterol in the Subcutaneous Fat of Lambs
Original language description
Male lambs were divided into 5 groups of 6 animals. For 35 days each group was fed one of the following diets: control diet containing 3% rapeseed oil (RO); ROFO diet containing 2% RO and 1% fish oil (FO); CA diet with the addition of 2% RO, 1% FO and 0.1% carnosic acid (CA); CASeY diet with the addition of 0.35 ppm selenium (Se)in the form of selenized-yeast (SeY) to the CA diet; CASeVI diet with the addition of 0.35 ppm Se in the form of selenate (SeVI) to the CA diet. Subcutaneous adipose tissue (SAT) samples were collected from lambs. The experimental diets decreased the C15:0 and C18:0 contents and the sum of conjugated linoleic acid isomers in the SAT when compared to the control diet. The content of long-chain polyunsaturated fatty acids (LPUFA), including n-3LPUFA in the SAT, were most effectively increased by the ROFO diet. The CASeVI diet most effectively increased the content of cholesterol in the SAT. The CASeY and CASeVI diets most effectively increased the content of all tocopherols in the SAT. Oxidative stress in the SAT was most effectively reduced by the CA diet. The ROFO diet increased oxidative stress in the SAT relative to the control diet.
Czech name
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Czech description
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Classification
Type
J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database
CEP classification
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OECD FORD branch
10608 - Biochemistry and molecular biology
Result continuities
Project
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Continuities
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Others
Publication year
2017
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Journal of Animal and Plant Sciences
ISSN
1018-7081
e-ISSN
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Volume of the periodical
27
Issue of the periodical within the volume
6
Country of publishing house
PK - PAKISTAN
Number of pages
14
Pages from-to
1781-1794
UT code for WoS article
000417866700006
EID of the result in the Scopus database
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