Effect of probiotic Clostridium butyricum CBM 588 on microbiota and growth performance of broiler chickens
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027014%3A_____%2F19%3AN0000129" target="_blank" >RIV/00027014:_____/19:N0000129 - isvavai.cz</a>
Alternative codes found
RIV/60460709:41210/19:80260
Result on the web
<a href="https://www.agriculturejournals.cz/publicFiles/143_2019-CJAS.pdf" target="_blank" >https://www.agriculturejournals.cz/publicFiles/143_2019-CJAS.pdf</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.17221/143/2019-CJAS" target="_blank" >10.17221/143/2019-CJAS</a>
Alternative languages
Result language
angličtina
Original language name
Effect of probiotic Clostridium butyricum CBM 588 on microbiota and growth performance of broiler chickens
Original language description
Clostridium butyricum CBM 588 is used as a probiotic in eastern Asian countries and has been recently approved as an animal feed additive in the European Union. The purpose of this study was to evaluate the effect of C. butyricum MIYAIRI 588 (CBM 588) on abundance of selected genera of caecal and crop bacteria, volatile fatty acids and growth performance of broiler chickens. We studied counts of anaerobic bacteria in caeca and crops of broiler chickens by plate-count method and evaluated their growth performance. CBM 588 significantly reduced E. coli counts in caeca of broiler chickens at days 10 and 42 and also enhanced their growth performance. Additionally, it significantly increased the amount of butyrate in the caeca that provides energy to enterocytes, resulting in increased weight gains. Out of the obtained results we conclude that C. butyricum CBM 588 influences caecal microbiota of broiler chickens and positively affects their growth performance
Czech name
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Czech description
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Classification
Type
J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database
CEP classification
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OECD FORD branch
40401 - Agricultural biotechnology and food biotechnology
Result continuities
Project
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Continuities
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Others
Publication year
2019
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Czech Journal of Animal Science
ISSN
1212-1819
e-ISSN
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Volume of the periodical
64
Issue of the periodical within the volume
9
Country of publishing house
CZ - CZECH REPUBLIC
Number of pages
8
Pages from-to
387-394
UT code for WoS article
000485958200003
EID of the result in the Scopus database
2-s2.0-85072703075