All

What are you looking for?

All
Projects
Results
Organizations

Quick search

  • Projects supported by TA ČR
  • Excellent projects
  • Projects with the highest public support
  • Current projects

Smart search

  • That is how I find a specific +word
  • That is how I leave the -word out of the results
  • “That is how I can find the whole phrase”

The antimicrobial action of palm oils containing medium-chain fatty acids against gram-positive bacteria associated with mastitis in dairy cattle: in vitro study

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027014%3A_____%2F20%3AN0000148" target="_blank" >RIV/00027014:_____/20:N0000148 - isvavai.cz</a>

  • Result on the web

    <a href="https://vuzv.cz/_privat/20145.pdf" target="_blank" >https://vuzv.cz/_privat/20145.pdf</a>

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    angličtina

  • Original language name

    The antimicrobial action of palm oils containing medium-chain fatty acids against gram-positive bacteria associated with mastitis in dairy cattle: in vitro study

  • Original language description

    Gram-positive bacteria belonging among ubiquitous group of pathogens that are able to induce mastitis in dairy cattle herds are potential threat for not only animals, but also human communities since they have been known for their increasing resistance to commonly used on-farm-disinfections and antibiotics. Thus, the need for alternatives is necessary and naturally occurring substances, such as palm oils rich in medium-chain fatty acids (MCFAs), which are known for their antibacterial activity, can serve as a substitution. Coconut, palm kernel, and tucuma oil are the regular constituents of both human and animal nutrition. Therefore, the aim of this study was to evaluate the in vitro inhibitory activity of palm oils rich in MCFAs, after cleavage by an exogenous lipase from Mucor javanicus, against five strains of Gram-positive bacterial pathogens proven to cause mastitis in dairy cattle (Staphylococcus aureus and Streptococcus agalactiae) by the broth microdilution method. Tested palm oils showed growth-inhibitory effect against all tested bacterial strains in the range of 64–8192 μl/ml. Str. agalactiae has been determined as more sensitive species, when compared to S. aureus. The results of the present study propose the idea that palm oils rich in MCFAs can serve as an alternative approach within the predip and postdip procedures in bovine mastitis control, but further in vivo studies are needed to confirm the findings for their possible practical usage.

  • Czech name

  • Czech description

Classification

  • Type

    D - Article in proceedings

  • CEP classification

  • OECD FORD branch

    10606 - Microbiology

Result continuities

  • Project

  • Continuities

    I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Others

  • Publication year

    2020

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Article name in the collection

    NutriNET 2020

  • ISBN

    978-80-552-2200-4

  • ISSN

  • e-ISSN

  • Number of pages

    16

  • Pages from-to

    153-168

  • Publisher name

    Slovak University of Agriculture in Nitra

  • Place of publication

    Nitra

  • Event location

    Nitra

  • Event date

    Jan 1, 2020

  • Type of event by nationality

    EUR - Evropská akce

  • UT code for WoS article