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Verification of prediction of Growth of Listeria monocytogenes microorganisms in chicken meat

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027022%3A_____%2F00%3A00000024" target="_blank" >RIV/00027022:_____/00:00000024 - isvavai.cz</a>

  • Result on the web

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    angličtina

  • Original language name

    Verification of prediction of Growth of Listeria monocytogenes microorganisms in chicken meat

  • Original language description

    A raw chicken was comminuted and homogenised. There were measured water activity and pH (aw=1 for temperature 25°C, pH=5,8 for temperature 8°C). Input raw material was investigated on Listeria monocytogenes micro-organisms occurence (negative) and inoculation was made by Listeria monocytogenes CCM4699 micro-organisms. Number of Listeria monocytogenes, total number of micro-organisms and Coliform micro-organisms were determined in range 0-7 days by microbial survey for storage temperatures 4,9, 7 and 8,3°C. The increase of CFU Listeria monocytogenes became for temperature 4,9°C about log CFU/g=1,5 after 6 days, for temperatures 7°C and 8,3°C about log CFU/g=2 (regarding starting counts). The prediction using Food MicroModel was also made. The best agreement between experiment and prediction was received for lowest incubation temperature 4,9°C.

  • Czech name

  • Czech description

Classification

  • Type

    D - Article in proceedings

  • CEP classification

    GM - Food industry

  • OECD FORD branch

Result continuities

  • Project

    <a href="/en/project/EP0960006634" target="_blank" >EP0960006634: Physical properties of foods as a tool for quality control</a><br>

  • Continuities

    P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Others

  • Publication year

    2000

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Article name in the collection

    Proceedings of 3rd Int. Conference of Predictive Modelling in Foods

  • ISBN

  • ISSN

  • e-ISSN

  • Number of pages

    1

  • Pages from-to

  • Publisher name

    Katholieke Universiteit Leuven, Belgium

  • Place of publication

    Leuven, Belgium

  • Event location

  • Event date

  • Type of event by nationality

  • UT code for WoS article