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Is a healthy microbiome responsible for lower mortality in COVID-19?

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027162%3A_____%2F21%3AN0000025" target="_blank" >RIV/00027162:_____/21:N0000025 - isvavai.cz</a>

  • Result on the web

    <a href="https://link.springer.com/article/10.2478%2Fs11756-020-00614-8" target="_blank" >https://link.springer.com/article/10.2478%2Fs11756-020-00614-8</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.2478/s11756-020-00614-8" target="_blank" >10.2478/s11756-020-00614-8</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Is a healthy microbiome responsible for lower mortality in COVID-19?

  • Original language description

    The novel severe acute respiratory syndrome Coronavirus 2 (SARS-CoV-2) is the cause of an ongoing pandemic with significant case fatality ratio (CFR) worldwide. Although SARS-CoV-2 primarily causes respiratory infection by binding to ACE2 receptors present on alveolar epithelial cells, studies have been published linking the disease to the small intestine enterocytes and its microbiome. Dysbiosis of microbiome, mainly intestinal and lung, can affect the course of the disease. Environmental factors, such as reduced intake of commensal bacteria from the environment or their products in the diet, play an important role in microbiome formation, which can significantly affect the immune response. In elderly, obese or chronically ill people, the microbiota is often damaged. Therefore, we speculate that a good microbiome may be one of the factors responsible for lower CFR from the coronavirus disease 2019 (COVID-19). An approach using tailored nutrition and supplements known to improve the intestinal microbiota and its immune function might help minimize the impact of the disease at least on people at higher risk from coronavirus.

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>ost</sub> - Miscellaneous article in a specialist periodical

  • CEP classification

  • OECD FORD branch

    10608 - Biochemistry and molecular biology

Result continuities

  • Project

  • Continuities

    I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Others

  • Publication year

    2021

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    BIOLOGIA

  • ISSN

    0006-3088

  • e-ISSN

    1336-9563

  • Volume of the periodical

    76

  • Issue of the periodical within the volume

    2

  • Country of publishing house

    US - UNITED STATES

  • Number of pages

    11

  • Pages from-to

    819-829

  • UT code for WoS article

    000577904800001

  • EID of the result in the Scopus database

    2-s2.0-85099864903