Could a healthy microbiome reduce COVID-19 symptoms?

Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027162%3A_____%2F21%3AN0000191" target="_blank" >RIV/00027162:_____/21:N0000191 - isvavai.cz</a>
Result on the web
<a href="https://researchfeatures.com/could-healthy-microbiome-reduce-covid-19-symptoms/" target="_blank" >https://researchfeatures.com/could-healthy-microbiome-reduce-covid-19-symptoms/</a>
DOI - Digital Object Identifier
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Result language
angličtina
Original language name
Could a healthy microbiome reduce COVID-19 symptoms?
Original language description
The SARS-CoV-2 virus causing the COVID-19 pandemic is an ongoing global health crisis. Symptoms of infection can range from very mild to fatal, but the determinants of severity are still under research. Dr Lubomír Janda at the Veterinary Research Institute, Czech Republic, and his colleagues suggest that the microbiome could be a factor influencing the severity of COVID-19 symptoms. In particular, they suggest that a healthy intestinal microbiome could reduce the severity of symptoms, and that the popularity of fermented foods of some central European countries such as the Czech Republic could account for the relatively low COVID-19 fatality rate in this area.
Czech name
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Czech description
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Project
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Continuities
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Publication year
2021
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

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