Why is there a food waste in the catering sector?
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027251%3A_____%2F19%3AN0000075" target="_blank" >RIV/00027251:_____/19:N0000075 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Alternative languages
Result language
angličtina
Original language name
Why is there a food waste in the catering sector?
Original language description
Poster made for the N8 AgriFood annual conference 2019: Creating solutions for a sustainable food system, York, United Kingdom, October 22 - 23 2019.
Czech name
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Czech description
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Classification
Type
O - Miscellaneous
CEP classification
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OECD FORD branch
50202 - Applied Economics, Econometrics
Result continuities
Project
<a href="/en/project/TL01000071" target="_blank" >TL01000071: Food Waste Reduction in Catering</a><br>
Continuities
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)
Others
Publication year
2019
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů