Antimutagenic effect of curcumine and its effect on the immune response in mice

Result code in IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216208%3A11120%2F06%3A00000205" target="_blank" >RIV/00216208:11120/06:00000205 - isvavai.cz</a>

Result on the web

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DOI - Digital Object Identifier

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Result language

angličtina

Original language name

Antimutagenic effect of curcumine and its effect on the immune response in mice

Original language description

Protective effect of green tea polyphenole -epigallocatechin gallate on the mutagenicity and immunosuppression caused by three reference mutagens was detected using Ames test,micronucleus test, comet assay, chemiluminescence and blastic transformation methods.

Czech name

Antimutagenní efekt kurkuminu a jeho effekt na immunní odpověď u myší

Czech description

Byl testován antimutagenní efekt kurkuminu na mutagenitu tří referenčních mutagenů Amesovým testem, mikronukleus testem a Cometovým testem, imunomodulační účinek na imunosupresi způsobenou stejnými mutageny chemiluminiscenčním testem a testem blastické transformace

Type

J_x - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

CEP classification

EB - Genetics and molecular biology

OECD FORD branch

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Project

<a href="/en/project/NJ7462" target="_blank" >NJ7462: Antimutagenic and immunomodulative effects of selected natural substances.</a><br>

Continuities

P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Publication year

2006

Confidentiality

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Name of the periodical

Czech Journal of Food Sciences

ISSN

1212-1800

e-ISSN

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Volume of the periodical

24

Issue of the periodical within the volume

2

Country of publishing house

CZ - CZECH REPUBLIC

Number of pages

12

Pages from-to

72-83

UT code for WoS article

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EID of the result in the Scopus database

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