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Sweetened beverage consumption and risk of cardiovascular mortality: A systematic review and meta-analysis

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216208%3A11160%2F22%3A10458668" target="_blank" >RIV/00216208:11160/22:10458668 - isvavai.cz</a>

  • Result on the web

    <a href="https://verso.is.cuni.cz/pub/verso.fpl?fname=obd_publikace_handle&handle=yBXhD3-bKE" target="_blank" >https://verso.is.cuni.cz/pub/verso.fpl?fname=obd_publikace_handle&handle=yBXhD3-bKE</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.1016/j.dsx.2022.102462" target="_blank" >10.1016/j.dsx.2022.102462</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Sweetened beverage consumption and risk of cardiovascular mortality: A systematic review and meta-analysis

  • Original language description

    Background and aims: Several studies have reported the association of sweetened beverages (SB) with cardiovascular disease. However, the relationship between SB and cardiovascular mortality has not been clearly established. This systematic review and meta-analysis investigated the association between SB consumption and cardiovascular mortality. Methods: PubMed/MEDLINE, Web of Science, and Embase were systematically searched up to July 31, 2021, for prospective cohort studies investigating this association in adults. Pooled relative risks (RRs) and 95% confidence intervals (CIs) were used to assess the strength of association between SB: sugarsweetened beverages (SSB)/artificial-sweetened beverages (ASB) exposure and cardiovascular mortality. Results: A total of eight cohort studies comprising 1.2 million participants exposed to SB, reported 15,831 (1.2%) cases of cardiovascular mortality with a median follow-up of 12.2 years. Consuming at least one glass (250 ml) of SB per day (RR: 1.06; 95% CI: 1.00-1.12, P &lt; 0.001) or &gt;=2 glasses per day (RR: 1.24; 95% CI: 1.16-1.31, P &lt; 0.001) was significantly associated with increased risk of cardiovascular mortality. SSB and ASB intake of &gt;=2 glasses per day increased the risk of cardiovascular mortality by 21% (RR:1.21, 95% CI: 1.09-1.33, P &lt; 0.001) and 33% (RR: 1.33, 95% CI: 1.12-1.55, P &lt; 0.001), respectively. Conclusions: Our findings reveal that high SSB and ASB consumption are associated with an increased risk of cardiovascular mortality. Policymakers and public health practitioners should work on multisectoral strategies to reduce the consumption of sweetened beverages around the world and among all population groups.

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database

  • CEP classification

  • OECD FORD branch

    30104 - Pharmacology and pharmacy

Result continuities

  • Project

  • Continuities

    I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Others

  • Publication year

    2022

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Diabetes &amp; Metabolic Syndrome: Clinical Research &amp; Reviews

  • ISSN

    1871-4021

  • e-ISSN

    1878-0334

  • Volume of the periodical

    16

  • Issue of the periodical within the volume

    4

  • Country of publishing house

    NL - THE KINGDOM OF THE NETHERLANDS

  • Number of pages

    9

  • Pages from-to

    102462

  • UT code for WoS article

    000805436700013

  • EID of the result in the Scopus database

    2-s2.0-85126567784