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Promoting the Enjoyment of Food in Dementia Care : The Bon Appetit Intervention in Care Homes

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216208%3A11240%2F20%3A10410313" target="_blank" >RIV/00216208:11240/20:10410313 - isvavai.cz</a>

  • Result on the web

    <a href="https://eds.b.ebscohost.com/eds/ebookviewer/ebook/bmxlYmtfXzIyNTU2NzRfX0FO0?sid=16e12e05-fd97-47ab-8c63-71d87ac18936@pdc-v-sessmgr05&vid=0&format=EB&rid=1" target="_blank" >https://eds.b.ebscohost.com/eds/ebookviewer/ebook/bmxlYmtfXzIyNTU2NzRfX0FO0?sid=16e12e05-fd97-47ab-8c63-71d87ac18936@pdc-v-sessmgr05&vid=0&format=EB&rid=1</a>

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    angličtina

  • Original language name

    Promoting the Enjoyment of Food in Dementia Care : The Bon Appetit Intervention in Care Homes

  • Original language description

    This chapter focuses on promoting enjoyment of food by those caring for people with dementia, in long-term nursing and care home settings. It describes the Bon Appetit programme carried out in care homes in the Czech Republic. The programme did not deal solely with the nutritional aspects of food, but also on social and culturally important food values that contribute to a wider framework of care for people with dementia. The aim of the Bon Appetit intervention was to enable care home residents to receive the best possible experience from their food, including appropriate nutrition, and to offer staff the support needed in achieving these goals. The philosophy of the programme was based on the belief that &apos;good food&apos; is that which is prepared by using good raw materials and served with respect to its consumers. Although the programme outlined was developed for use in nursing or care homes and other long-term care settings its principles can be used in hospitals where older people with dementia receive medical or mental health care.

  • Czech name

  • Czech description

Classification

  • Type

    C - Chapter in a specialist book

  • CEP classification

  • OECD FORD branch

    50403 - Social topics (Women´s and gender studies; Social issues; Family studies; Social work)

Result continuities

  • Project

    <a href="/en/project/NT11325" target="_blank" >NT11325: Long-term care for seniors: quality of care in institutions, organisation´s culture and support of frail older persons</a><br>

  • Continuities

    P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Others

  • Publication year

    2020

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Book/collection name

    Timely Psychosocial Interventions in Dementia Care : Evidence-Based Practice

  • ISBN

    978-1-78775-302-0

  • Number of pages of the result

    16

  • Pages from-to

    244-259

  • Number of pages of the book

    288

  • Publisher name

    Jessica Kingsley Publishers

  • Place of publication

    London

  • UT code for WoS chapter