Comparative analysis of triacylglycerols from different Stichococcus strains by RP-HPLC/APCI-MS and chiral HPLC

Result code in IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216208%3A11310%2F15%3A10296070" target="_blank" >RIV/00216208:11310/15:10296070 - isvavai.cz</a>

Alternative codes found

RIV/61388971:_____/15:00444492

Result on the web

<a href="http://dx.doi.org/10.1007/s10811-014-0354-y" target="_blank" >http://dx.doi.org/10.1007/s10811-014-0354-y</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.1007/s10811-014-0354-y" target="_blank" >10.1007/s10811-014-0354-y</a>

Result language

angličtina

Original language name

Comparative analysis of triacylglycerols from different Stichococcus strains by RP-HPLC/APCI-MS and chiral HPLC

Original language description

The main analytical benefit of this study is the development of methods enabling a rapid determination of triacylglycerols (TAGs) in different strains of the green alga Stichococcus bacillaris and detailed identification and quantification of a complex mixture of natural TAGs by reversed phase liquid chromatography-atmospheric pressure chemical ionization mass spectrometry (RP-HPLC/APCI-MS) and chiral HPLC. Neutral ion scan can readily identify, both qualitatively and semiquantitatively, triacylglycerols containing 16:2 and 16:3 fatty acids (FAs) in the molecule. Since more detailed studies in this respect have been stymied by the shortage of 16:2 and 16:3 FAs, we decided to study the alga Stichococcus as a potential new biotechnological source of C16polyunsaturated fatty acids (PUFAs). We conclude that the genus Stichococcus is a major producer of C16 PUFAs mostly contained in TAGs. Further, the ratio of regioisomers and enantiomers of TAGs depends on the content of fatty acids; with

Czech name

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Czech description

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Type

J_x - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

CEP classification

EI - Biotechnology and bionics

OECD FORD branch

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Project

<a href="/en/project/GAP503%2F11%2F0215" target="_blank" >GAP503/11/0215: Analysis of the composition of triacylglycerols and other lipids in nutritionally important microbial oils and fats.</a><br>

Continuities

I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Publication year

2015

Confidentiality

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Name of the periodical

Journal of Applied Phycology

ISSN

0921-8971

e-ISSN

—

Volume of the periodical

27

Issue of the periodical within the volume

2

Country of publishing house

NL - THE KINGDOM OF THE NETHERLANDS

Number of pages

12

Pages from-to

685-696

UT code for WoS article

000352446200006

EID of the result in the Scopus database

2-s2.0-84936144489