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A Negative Correlation between Mercury Content in Muscle and Body Weight in Carp from Uncontaminated Ponds

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216224%3A14110%2F15%3A00083583" target="_blank" >RIV/00216224:14110/15:00083583 - isvavai.cz</a>

  • Result on the web

    <a href="http://dx.doi.org/10.17221/351/2014-CJFS" target="_blank" >http://dx.doi.org/10.17221/351/2014-CJFS</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.17221/351/2014-CJFS" target="_blank" >10.17221/351/2014-CJFS</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    A Negative Correlation between Mercury Content in Muscle and Body Weight in Carp from Uncontaminated Ponds

  • Original language description

    The relationship between body weight and total mercury content in the muscle of common carp (Cyprinus carpio) from 13 uncontaminated ponds in South and West Bohemia was investigated. In total, 215 three-years-old marketable carps and 26 samples of bottomsediment were analysed. Total mercury contents (THg) in muscle and sediments were determined using an single-purpose atomic absorption spectrophotometer. The correlation between body weight and mercury content in muscle was found to be negative and statistically significant (Pearson correlation: r(P) = -0.269, P &lt; 0.001). THg content in muscle significantly decreased as the body weight of carp from uncontaminated ponds increased. This is likely due to the intensive weight gain of marketable carp.

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

  • CEP classification

    GL - Fishery

  • OECD FORD branch

Result continuities

  • Project

  • Continuities

    I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Others

  • Publication year

    2015

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Czech Journal of Food Sciences

  • ISSN

    1212-1800

  • e-ISSN

  • Volume of the periodical

    33

  • Issue of the periodical within the volume

    3

  • Country of publishing house

    CZ - CZECH REPUBLIC

  • Number of pages

    6

  • Pages from-to

    204-209

  • UT code for WoS article

    000354767300002

  • EID of the result in the Scopus database