Haematological and biochemical profile of harvest-size carp during harvest and post-harvest storage

Result code in IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216224%3A14310%2F06%3A00018451" target="_blank" >RIV/00216224:14310/06:00018451 - isvavai.cz</a>

Result on the web

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DOI - Digital Object Identifier

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Result language

angličtina

Original language name

Haematological and biochemical profile of harvest-size carp during harvest and post-harvest storage

Original language description

Stress load on harvest-size common carp (Cyprinus carpio L.) just before harvest, during harvest and during the post-harvest storage were assessed using haematological and biochemical indices. The study was carried out at the 60 ha Dremliny pond for 28,7 and 1 day before harvest, during 3-day harvest and after a 28-day post-harvest period. Indices monitored included the relative spleen weight (SSI), erythrocyte count (Er), haemoglobin levels (Hb), haematocrit (PCV), MCV, MCH, MCHC, leucocrit (Bc), differential leucocyte count (leucogram), blood plasma cortisol, glucose, total proteins (TP), cholesterol and chloride. During harvest, a significant decrease of SSI (P &lt; 0.05; P &lt; 0.01), increase of PCV (P &lt; 0.01), decrease of Bc (P &lt; 0.01, P &lt; 0.05), lymphopenia (P &lt; 0.05) and neutrophilia (P &lt; 0.01) were observed. A significant increase in the levels of blood plasma cortisol was found 1 day before harvest (P &lt; 0.05) due to draining off the pond before harvest itse

Czech name

Haematological and biochemical profile of harvest-size carp during harvest and post-harvest storage

Czech description

Stress load on harvest-size common carp (Cyprinus carpio L.) just before harvest, during harvest and during the post-harvest storage were assessed using haematological and biochemical indices. The study was carried out at the 60 ha Dremliny pond for 28,7 and 1 day before harvest, during 3-day harvest and after a 28-day post-harvest period. Indices monitored included the relative spleen weight (SSI), erythrocyte count (Er), haemoglobin levels (Hb), haematocrit (PCV), MCV, MCH, MCHC, leucocrit (Bc), differential leucocyte count (leucogram), blood plasma cortisol, glucose, total proteins (TP), cholesterol and chloride. During harvest, a significant decrease of SSI (P &lt; 0.05; P &lt; 0.01), increase of PCV (P &lt; 0.01), decrease of Bc (P &lt; 0.01, P &lt; 0.05), lymphopenia (P &lt; 0.05) and neutrophilia (P &lt; 0.01) were observed. A significant increase in the levels of blood plasma cortisol was found 1 day before harvest (P &lt; 0.05) due to draining off the pond before harvest itse

Type

J_x - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

CEP classification

DJ - Pollution and water control

OECD FORD branch

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Project

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Continuities

Z - Vyzkumny zamer (s odkazem do CEZ)

Publication year

2006

Confidentiality

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Name of the periodical

AQUACULTURE RESEARCH

ISSN

1355-557X

e-ISSN

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Volume of the periodical

37

Issue of the periodical within the volume

10

Country of publishing house

GB - UNITED KINGDOM

Number of pages

7

Pages from-to

959-965

UT code for WoS article

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EID of the result in the Scopus database

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