Utilization of coulometric array detection in analysis of beverages and plant extracts

Result code in IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216275%3A25310%2F10%3A39882123" target="_blank" >RIV/00216275:25310/10:39882123 - isvavai.cz</a>

Result on the web

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DOI - Digital Object Identifier

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Result language

angličtina

Original language name

Utilization of coulometric array detection in analysis of beverages and plant extracts

Original language description

This paper summarises the findings obtained by using multi-electrode detector CoulArray in HPLC analysis of biologically active compounds. The methods for analysis of selected phenolic compounds were optimized. Optimal conditions of separation and detection were applied to real sample analysis. White and red wines as well as meads were analyzed and the content of phenolic acid was evaluated. Further the roots of Japanese knotweed were analyzed.

Czech name

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Czech description

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Type

D - Article in proceedings

CEP classification

CB - Analytical chemistry, separation

OECD FORD branch

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Project

<a href="/en/project/GA203%2F08%2F1536" target="_blank" >GA203/08/1536: Progressive methods in chemical, food and clinical analysis</a><br>

Continuities

P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)<br>Z - Vyzkumny zamer (s odkazem do CEZ)

Publication year

2010

Confidentiality

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Article name in the collection

Procedia Chemistry

ISBN

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ISSN

1876-6196

e-ISSN

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Number of pages

9

Pages from-to

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Publisher name

Elsevier Science BV

Place of publication

Amsterdam

Event location

Tallin

Event date

Aug 26, 2009

Type of event by nationality

EUR - Evropská akce

UT code for WoS article

000275999700013