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Occurence of mycotoxins in animal feed from organic farming production

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216305%3A26310%2F13%3APU105792" target="_blank" >RIV/00216305:26310/13:PU105792 - isvavai.cz</a>

  • Result on the web

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    angličtina

  • Original language name

    Occurence of mycotoxins in animal feed from organic farming production

  • Original language description

    Organic farming is continuously growing area of the farmland acreage in the Czech Republic. The crops of great importanceare cereals followed by fodder crops. Organic products have been grown in agreement with principles of organic farming that typicallyexcludes the use of artificial chemicals such as fertilizers, fungicides, herbicides and other types of pesticides. The study deals with the analysis of mycotoxins in organic and conventional farm products such as raw materials for feed production and complete feed. The recently developed multiresiduemycotoxin method based on the unbufferedQuEChERS and ultra performance liquid chromatography coupled to tandem mass spectrometry (UPLC-MS/MS) represents a useful toolfor feed analysis. The method validatedfor determination of 17 mycotoxins (deoxynivalenol, nivalenol, HT-2 toxin, T-2 toxin, ochratoxin A, zearalenone, aflatoxins, fumonisins, beauvericin and enniatins) was applied to mycotoxin screening of feed. This study presents results o

  • Czech name

  • Czech description

Classification

  • Type

    O - Miscellaneous

  • CEP classification

    CB - Analytical chemistry, separation

  • OECD FORD branch

Result continuities

  • Project

  • Continuities

    S - Specificky vyzkum na vysokych skolach

Others

  • Publication year

    2013

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů