The medium-term effect of natural compost on the spectroscopic properties of humic acids of Czech soils

Result code in IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216305%3A26310%2F18%3APU129700" target="_blank" >RIV/00216305:26310/18:PU129700 - isvavai.cz</a>

Result on the web

<a href="https://www.cambridge.org/core/journals/journal-of-agricultural-science/article/mediumterm-effect-of-natural-compost-on-the-spectroscopic-properties-of-humic-acids-of-czech-soils/E7B29CDEBD4690B60F33015B11FEE072" target="_blank" >https://www.cambridge.org/core/journals/journal-of-agricultural-science/article/mediumterm-effect-of-natural-compost-on-the-spectroscopic-properties-of-humic-acids-of-czech-soils/E7B29CDEBD4690B60F33015B11FEE072</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.1017/S0021859618000874" target="_blank" >10.1017/S0021859618000874</a>

Result language

angličtina

Original language name

The medium-term effect of natural compost on the spectroscopic properties of humic acids of Czech soils

Original language description

In the current work, humic acids (HAs) isolated from natural compost and unamended and amended soils in a medium-time field experiment were characterized to evaluate the effects of the amendment at rates of 124, 239 and 478 t/ha on their chemical, compositional and structural features. The impact of the application of compost on their properties was observed over 3 years. Humic acids were characterized using spectral methods and elemental analysis. Humic acid isolated from compost was predominantly aliphatic, with a larger content of nitrogen and low degree of aromaticity and humification. The typical maximum (280/345 nm) of HA obtained from compost lies within the T (tryptophan-like) region, which can be ascribed to proteinaceous organic materials. On the other hand, the HAs obtained from amended soil were mainly aromatic in character, with a larger distribution of oxygen-containing functional groups, molecular weight and greater aromaticity. Fluorophores of HAs obtained from amended soil lie within the C (humic-like) region with typical maxima centred in the range 430–450/500–540 nm, occurring usually in HAs isolated from soil, peat and lignite. According to ultra-violet/visible and Fourier-transform infrared (FTIR) spectroscopy, the larger oxygen contents of these HAs are associated with the substitution of aromatic rings by oxygen-containing functional groups such as carboxylic, hydroxyls and ethers. On the basis of FTIR spectra, it was shown that HAs obtained from amended soil 2 and 3 years after compost application were enriched by peptid, aromatic and polysaccharide compounds absorbing at 1540, 1515 and 1040/cm, respectively.

Czech name

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Czech description

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Type

J_imp - Article in a specialist periodical, which is included in the Web of Science database

CEP classification

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OECD FORD branch

40104 - Soil science

Project

<a href="/en/project/LO1211" target="_blank" >LO1211: Materials Research Centre at FCH BUT- Sustainability and Development</a><br>

Continuities

P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)<br>S - Specificky vyzkum na vysokych skolach

Publication year

2018

Confidentiality

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Name of the periodical

JOURNAL OF AGRICULTURAL SCIENCE

ISSN

0021-8596

e-ISSN

1469-5146

Volume of the periodical

156

Issue of the periodical within the volume

7

Country of publishing house

GB - UNITED KINGDOM

Number of pages

11

Pages from-to

877-887

UT code for WoS article

000454415900003

EID of the result in the Scopus database

2-s2.0-85055582915