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Evaluation of Czech hop varieties

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F14864347%3A_____%2F21%3AN0000007" target="_blank" >RIV/14864347:_____/21:N0000007 - isvavai.cz</a>

  • Alternative codes found

    RIV/60193697:_____/21:N0000010

  • Result on the web

    <a href="https://kvasnyprumysl.eu/index.php/kp/article/view/240" target="_blank" >https://kvasnyprumysl.eu/index.php/kp/article/view/240</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.18832/kp2021.67.428" target="_blank" >10.18832/kp2021.67.428</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Evaluation of Czech hop varieties

  • Original language description

    Czech hop varieties are evaluated as part of maintenance breeding. Every year, this evaluation includes ten mother plants of each hop variety. Yield is determined in kilograms of fresh hops per plant. The t-test is used to determine significance. Results from the years 2014–2019 show that Gaia and Kazbek have the highest yield (3.17 kg/plant and 3.05 kg/plant, respectively). Their yield is higher than that of the Harmonie, Agnus, Bohemie, Premiant, Sládek, Boomerang and Saaz varieties. Saaz has the lowest hop yield, i.e. 1.85 kg/plant. Bor, Saaz Late, Saaz and Sládek show the lowest variability, which ranges between 20.56 and 20.58%. Gaia has the highest variability (34.33%). Gaia also has the highest alpha acid content (12.30%) with a probability of 95% to 99%. Vital and Boomerang have a higher alpha acid content than other Czech hop varieties (11.09% and 10.81%, respectively) with a probability of 99%. Saaz Late (3.42%) and Saaz (3.06%) have the lowest alpha acid content with a probability of 95% to 99%. The variability of alpha acid content is considerably lower than the hop yield variability. Rubín has the lowest year-on-year variability of all Czech varieties (4.81%). Vital and Gaia have a very low variability (5.63% and 5.72%, respectively). A higher variability of alpha acid content was found in Saaz Late, Premiant, Agnus, Saaz, Kazbek, Bor and Harmonie, ranging between 8.01% and 10.21%.

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database

  • CEP classification

  • OECD FORD branch

    40106 - Agronomy, plant breeding and plant protection; (Agricultural biotechnology to be 4.4)

Result continuities

  • Project

    <a href="/en/project/QK21010136" target="_blank" >QK21010136: Application of new varieties and genotypes of drought-resistant hops to cultivation and brewing practice</a><br>

  • Continuities

    P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Others

  • Publication year

    2021

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Kvasný průmysl

  • ISSN

    2570-8619

  • e-ISSN

    2570-8619

  • Volume of the periodical

    67

  • Issue of the periodical within the volume

    2

  • Country of publishing house

    CZ - CZECH REPUBLIC

  • Number of pages

    7

  • Pages from-to

    428-434

  • UT code for WoS article

    000662244400002

  • EID of the result in the Scopus database