Economics of farming in various intensities of raising of Czech Fleckvieh

Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F26788462%3A_____%2F09%3A%230000246" target="_blank" >RIV/26788462:_____/09:#0000246 - isvavai.cz</a>
Alternative codes found
RIV/49608851:_____/09:#0000320
Result on the web
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DOI - Digital Object Identifier
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Result language
angličtina
Original language name
Economics of farming in various intensities of raising of Czech Fleckvieh
Original language description
Proc book of the 28. Congres of the European Simmental Federation, 22-27 Sep, Siófok, Hungary 2009: 47-49. ISBN 978-963-06-7433-1 Economics of dairy farming is affected by factors of sales; however, differences in the variable costs can significantly alter the overall economy. When assessing the economic dairy farming in mountain areas, the complete costs (the cost price, which enter into the calculation prices for down-calver heifers DCH) were in the range from 51.79 to 72.42 CZK per kg of calf for sale and 1 DCH (cost price that enter into the calculation of milk). These costs were in the range 24 657 to 33 368 CZK each DCH. The full cost of l milk for individual companies were 7.24 CZK, 7.08 CZK, 14.19 CZK and 8.34 CZK. The proportion of pasture inforage feeding was13% in the company 1, 22% in the company 2, 46% in the company 3: and 26% in the company 4.
Czech name
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Czech description
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Project
<a href="/en/project/ME09081" target="_blank" >ME09081: Research and technological support of keeping and breeding of cattle with dual yield, milk and beef, in Anhui province</a><br>
Continuities
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)<br>Z - Vyzkumny zamer (s odkazem do CEZ)

Publication year
2009
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

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