Effect of protected conjugated linoleic acid supplement on milk yield and composition of cow´s milk
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F26788462%3A_____%2F15%3A%230000809" target="_blank" >RIV/26788462:_____/15:#0000809 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Alternative languages
Result language
angličtina
Original language name
Effect of protected conjugated linoleic acid supplement on milk yield and composition of cow´s milk
Original language description
The aim of this study was to determine the impact of supplement of protected CLA on milk yield, composition and amino acids profile in lactating dairy cows. In this study, twelve high-yielding lactating dairy cows were used. However, one of cows was excluded from the experiment due to an acute inflammation. The cows were divided to two treatments: experimental (CLA) and control (C). The experiment was divided into two periods of a 10 d. Each period consisted of a 7 d preliminary period and a 3 d experimental period. The design of experiment was following: in the first period, six cows were fed with 100 g per cow daily protected CLA supplement in the experimental group (CLA) and six cows received the control diet without protected CLA supplement (C). In the subsequent period the cows were switched to the other treatment. There was unsignificant (p > 0.05) slightly difference in daily milk yield in CLA group (23.64 kg) and C group (23.47 kg). Significant differences were in the contents of milk fat and protein: 3.61 % and 3.14 % in CLA group against 3.97 % and 3.22 % in C group. In daily yield of milk components only milk fat yield was significantly affected by the treatment (0.86 kg in CLA group and 0.94 kg in C group; p < 0.001). The amino acids content and profile of amino acids in dry milk were not affected by the treatment.
Czech name
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Czech description
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Classification
Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
GH - Nutrition of farm animals
OECD FORD branch
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Result continuities
Project
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Continuities
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Others
Publication year
2015
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Výzkum v chovu skotu
ISSN
0139-7265
e-ISSN
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Volume of the periodical
57
Issue of the periodical within the volume
2
Country of publishing house
CZ - CZECH REPUBLIC
Number of pages
6
Pages from-to
18-23
UT code for WoS article
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EID of the result in the Scopus database
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