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Bio-Based Poly(3-hydroxybutyrate) and Polyurethane Blends: Preparation, Properties Evaluation and Structure Analysis

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F46747885%3A24210%2F25%3A00013711" target="_blank" >RIV/46747885:24210/25:00013711 - isvavai.cz</a>

  • Result on the web

    <a href="https://www.mdpi.com/1996-1944/18/9/1914" target="_blank" >https://www.mdpi.com/1996-1944/18/9/1914</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.3390/ma18091914" target="_blank" >10.3390/ma18091914</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Bio-Based Poly(3-hydroxybutyrate) and Polyurethane Blends: Preparation, Properties Evaluation and Structure Analysis

  • Original language description

    The present work deals with polymer blends produced from poly(3-hydroxybutyrate), P3HB and polyurethane. Linear polyurethane (PU) was here synthesized by reacting polypropylene glycol with 4,4′-diphenylmethane diisocyanate, and was used in amounts of 5, 10 and 15 wt. %. The polymers were melt-mixed using a twin-screw extruder after prior premixing. The obtained blends were tested by differential scanning calorimetry analysis (DSC), Fourier transformation infrared spectroscopy (FTIR), and scanning electron microscopy (SEM) with energy dispersive X-ray analysis (EDX). Their thermal and mechanical properties, including impact resistance, hardness, tensile and flexural properties, were also determined, and the surface topography and roughness were analyzed. FTIR analysis of the prepared blends confirmed the interactions of PU with the P3HB matrix via hydrogen bonding. Analysis of the surface topography of the samples showed that the higher the PU content, the greater the regularity and homogeneity of the surface structure. The roughness of the P3HB blend containing 5 wt. % PU was the greatest. SEM images of the fracture surfaces of the blend samples explain the mechanism of the improvement of their mechanical properties. The obtained polymer blends were characterized by significantly lower hardness, and better impact strength and relative elongation at break compared to native P3HB. The DSC results confirm a decrease in the glass transition, melting and crystallization temperatures with increasing amounts of PU in the blends. The lower melting temperature and the higher degradation temperature of the resulted blends than native P3HB make the processing conditions easier, and prevent the degradation of the material. The best mechanical and thermal properties were shown by blends containing 10 wt. % of PU.

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database

  • CEP classification

  • OECD FORD branch

    20501 - Materials engineering

Result continuities

  • Project

  • Continuities

    I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Others

  • Publication year

    2025

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Materials>

  • ISSN

    1996-1944

  • e-ISSN

  • Volume of the periodical

    18

  • Issue of the periodical within the volume

    9

  • Country of publishing house

    CH - SWITZERLAND

  • Number of pages

    26

  • Pages from-to

  • UT code for WoS article

    001486401100001

  • EID of the result in the Scopus database

    2-s2.0-105004924148