Meals and beverages on Prince Sigismund`s dining table. Some remarks on the possibilities of knowing the diet of the Jagiellonian rulers at the turn of the 15th and 16th centuries

Result code in IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F47813059%3A19240%2F16%3AA0000045" target="_blank" >RIV/47813059:19240/16:A0000045 - isvavai.cz</a>

Result on the web

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DOI - Digital Object Identifier

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Result language

angličtina

Original language name

Meals and beverages on Prince Sigismund`s dining table. Some remarks on the possibilities of knowing the diet of the Jagiellonian rulers at the turn of the 15th and 16th centuries

Original language description

Presented study is devoted to the menu of the Jagiellonian rulers of the Middle Ages and the beginning og the Early modern period. Currently, the studies are focused on various supply opinions and methods of registration of the deliveries of food and beverages to the courts, as reflected in sources and in particular - on the pages of preserved court accounts.

Czech name

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Czech description

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Type

J_ost - Miscellaneous article in a specialist periodical

CEP classification

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OECD FORD branch

60101 - History (history of science and technology to be 6.3, history of specific sciences to be under the respective headings)

Project

<a href="/en/project/GA16-08176S" target="_blank" >GA16-08176S: Court Accounts of Vladislaus Jagiellon, King of Bohemia and Hungary</a><br>

Continuities

P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Publication year

2016

Confidentiality

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Name of the periodical

Perspektywy Kultury

ISSN

2081-1446

e-ISSN

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Volume of the periodical

roč. 15

Issue of the periodical within the volume

2

Country of publishing house

PL - POLAND

Number of pages

47

Pages from-to

61-107

UT code for WoS article

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EID of the result in the Scopus database

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