Separation science, and electrochemistry and their synergistic role in research on vitamins, nutrition and diagnostics.
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F49813994%3A_____%2F12%3A%230000030" target="_blank" >RIV/49813994:_____/12:#0000030 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Alternative languages
Result language
angličtina
Original language name
Separation science, and electrochemistry and their synergistic role in research on vitamins, nutrition and diagnostics.
Original language description
Food analysis as well as clinical diagnostics methods are based on analytical separations of biological compounds. HPLC was created by the understanding of separation processes. HPLC became the preeminent techniques associated with biochemical analysis.Electrochemistry is concerned with the relations between electrical and chemical phenomena.
Czech name
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Czech description
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Classification
Type
D - Article in proceedings
CEP classification
CB - Analytical chemistry, separation
OECD FORD branch
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Result continuities
Project
<a href="/en/project/KAN208130801" target="_blank" >KAN208130801: New design and exploiting nanobiosensors and nanosensors to target medicine (NANOSEMED)</a><br>
Continuities
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)
Others
Publication year
2012
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Article name in the collection
12th International Nutrition and Diagnostics Conference
ISBN
978-80-7395-456-7
ISSN
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e-ISSN
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Number of pages
1
Pages from-to
11
Publisher name
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Place of publication
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Event location
Praha
Event date
Jul 27, 2012
Type of event by nationality
WRD - Celosvětová akce
UT code for WoS article
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