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Technology for Intensive Poultry Production as a Source of Odour Emissions with Time-Varying Intensity

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60076658%3A12220%2F17%3A43895672" target="_blank" >RIV/60076658:12220/17:43895672 - isvavai.cz</a>

  • Result on the web

    <a href="http://dx.doi.org/10.1515/ata-2017-0018" target="_blank" >http://dx.doi.org/10.1515/ata-2017-0018</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.1515/ata-2017-0018" target="_blank" >10.1515/ata-2017-0018</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Technology for Intensive Poultry Production as a Source of Odour Emissions with Time-Varying Intensity

  • Original language description

    The technology for intensive broiler breeding using deep litter method provides convenient conditions for production of odour substances inside the barn. As a consequence, there are relatively high odour emissions in the breeding area and its surrounding, which has significant impacts on the life quality of both people and animals. The amount of produced emissions increases in time because it is closely related to the amount of poultry droppings accumulated in litter inside the barn. This paper deals with changes in odour intensity depending on time measured since the beginning of broiler fattening. Odour intensity was measured by methods of dynamic olfactometry. The estimated values gradually increased from 45 ouE?m -3 to the highest value of 259 ouE?m -3, which was determined in the final fattening phase (broilers? age 33 days). The calculated odour substances emission values were in range from 0.02 ouE?s - 1 ?bird -1 at the beginning of fattening up to 0.10 ouE?s -1 ?bird -1 in the final fattening phase. Odour emissions increased five times during the fattening period.

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>SC</sub> - Article in a specialist periodical, which is included in the SCOPUS database

  • CEP classification

  • OECD FORD branch

    40101 - Agriculture

Result continuities

  • Project

  • Continuities

    S - Specificky vyzkum na vysokych skolach

Others

  • Publication year

    2017

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Acta technologica agriculturae

  • ISSN

    1335-2555

  • e-ISSN

  • Volume of the periodical

    20

  • Issue of the periodical within the volume

    4

  • Country of publishing house

    SK - SLOVAKIA

  • Number of pages

    5

  • Pages from-to

    91-95

  • UT code for WoS article

  • EID of the result in the Scopus database

    2-s2.0-85040348486