All

What are you looking for?

All
Projects
Results
Organizations

Quick search

  • Projects supported by TA ČR
  • Excellent projects
  • Projects with the highest public support
  • Current projects

Smart search

  • That is how I find a specific +word
  • That is how I leave the -word out of the results
  • “That is how I can find the whole phrase”

The in vitro effect of temperature on motility and antioxidant response of common carp Cyprinus carpio spermatozoa

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60076658%3A12520%2F16%3A43890496" target="_blank" >RIV/60076658:12520/16:43890496 - isvavai.cz</a>

  • Result on the web

    <a href="http://www.sciencedirect.com/science/article/pii/S0306456516300043" target="_blank" >http://www.sciencedirect.com/science/article/pii/S0306456516300043</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.1016/j.jtherbio.2016.05.003" target="_blank" >10.1016/j.jtherbio.2016.05.003</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    The in vitro effect of temperature on motility and antioxidant response of common carp Cyprinus carpio spermatozoa

  • Original language description

    The effect of temperature on Cyprinus carpio spermatozoa in vitro was investigated with spermatozoa activated at 4, 14, and 24 degrees C. At 30 s post-activation, motility rate was significantly higher at 4 degrees C compared to 14 and 24 degrees C, whereas highest swimming velocity was observed at 14 degrees C. The thiobarbituric acid-reactive substance (TBARS) content was significantly higher at 14 degrees C and 24 C than at 4 degrees C in motile spermatozoa. No significant differences in catalase and superoxide dismutase activity relative to temperature were observed, This study provides new information regarding effect of temperature on lipid peroxidation intensity and spermatozoon motility parameters in carp. The elevation of TBARS seen at higher temperatures could be due to inadequate capacity of antioxidant enzymes to protect the cell against the detrimental effects of oxidative stress induced by higher temperatures.

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

  • CEP classification

    GL - Fishery

  • OECD FORD branch

Result continuities

  • Project

    Result was created during the realization of more than one project. More information in the Projects tab.

  • Continuities

    P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Others

  • Publication year

    2016

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Journal of Thermal Biology

  • ISSN

    0306-4565

  • e-ISSN

  • Volume of the periodical

    59

  • Issue of the periodical within the volume

    July

  • Country of publishing house

    GB - UNITED KINGDOM

  • Number of pages

    5

  • Pages from-to

    64-68

  • UT code for WoS article

    000379374800010

  • EID of the result in the Scopus database