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Nutritional value of several commercially important river fish species from the Czech Republic

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60076658%3A12520%2F18%3A43897350" target="_blank" >RIV/60076658:12520/18:43897350 - isvavai.cz</a>

  • Result on the web

    <a href="https://peerj.com/articles/5729/" target="_blank" >https://peerj.com/articles/5729/</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.7717/peerj.5729" target="_blank" >10.7717/peerj.5729</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Nutritional value of several commercially important river fish species from the Czech Republic

  • Original language description

    Proximate and fatty acid (FA) composition of seven freshwater fish species from the Czech Republic were examined. Moreover, the index of atherogenicity (IA) and the index of thrombogenicity (IT) were calculated from the obtained data. These two indices along with the total content of the essential n-3 FAs, eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) as well as the ratio of n-6/n3 FAs, provide good indicators for the nutritional value of the fish. The species had been selected owing to the limited amount of information about their nutritional composition available. Furthermore, they are not typically subject to aquaculture, being almost exclusively obtained by angling. The protein content was relatively stable in all species (17.1 +/- 1.55 to 19.2 +/- 2.20 g/100 g). The content of carbohydrates ranged from 0.02 +/- 0.1 to 0.99 +/- 0.0 g/100 g and ash from 1.08 +/- 0.20 to 2.54 +/- 1.57 g/100 g. As expected, a high variability was observed in the fat content (0.74 +/- 0.04 to 4.04 +/- 0.81 g/100 g) and the FA composition, as well as the contents of EPA and DHA. IA and IT were close to the values stated for the Eskimo diet, indicating a high nutritional value with a positive effect for human health.

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database

  • CEP classification

  • OECD FORD branch

    40103 - Fishery

Result continuities

  • Project

    Result was created during the realization of more than one project. More information in the Projects tab.

  • Continuities

    P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)<br>S - Specificky vyzkum na vysokych skolach

Others

  • Publication year

    2018

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    PeerJ

  • ISSN

    2167-8359

  • e-ISSN

  • Volume of the periodical

    6

  • Issue of the periodical within the volume

    10/2018

  • Country of publishing house

    GB - UNITED KINGDOM

  • Number of pages

    20

  • Pages from-to

  • UT code for WoS article

    000447218800006

  • EID of the result in the Scopus database

    2-s2.0-85055081642