THE NATURE OF SELECTED PRICE TRANSMISSIONS IN THE AGRI-FOOD CHAIN AND THEIR CONSEQUENCES
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41110%2F06%3A18636" target="_blank" >RIV/60460709:41110/06:18636 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Alternative languages
Result language
angličtina
Original language name
THE NATURE OF SELECTED PRICE TRANSMISSIONS IN THE AGRI-FOOD CHAIN AND THEIR CONSEQUENCES
Original language description
The paper outlines the theoretical framework for analyzing the market structure in vertically-related markets. The VECM (Vector error correction model) is employed to analyze the relations between the agricultural (farm) price and the wholesale price inthe vertical sector for pigs, broilers and wheat (Bohemian flour). The results suggest that the processing stage for pigs, and probably for broilers, may exercise oligopsonistic power. The markets are pushed into an equilibrium state, whereby it takes approximately 12 months to reach an equilibrium relationship after unitary innovation (shock). The price transmissions do not seem to change significantly post-EU enlargement. Moreover, the results imply that Czech farmers? degree of competitiveness is reduced. Agricultural policy may diminish the negative effects of the asymmetric relations in price transmissions in the short-run. However, in the long run these effects may deteriorate.
Czech name
Povaha vybraných cenových transmisí v zemědělsko-potravinářské vertikále a její souvislosti
Czech description
The paper outlines the theoretical framework for analyzing the market structure in vertically-related markets. The VECM (Vector error correction model) is employed to analyze the relations between the agricultural (farm) price and the wholesale price inthe vertical sector for pigs, broilers and wheat (Bohemian flour). The results suggest that the processing stage for pigs, and probably for broilers, may exercise oligopsonistic power. The markets are pushed into an equilibrium state, whereby it takes approximately 12 months to reach an equilibrium relationship after unitary innovation (shock). The price transmissions do not seem to change significantly post-EU enlargement. Moreover, the results imply that Czech farmers? degree of competitiveness is reduced. Agricultural policy may diminish the negative effects of the asymmetric relations in price transmissions in the short-run. However, in the long run these effects may deteriorate.
Classification
Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
GA - Agricultural economics
OECD FORD branch
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Result continuities
Project
<a href="/en/project/GP402%2F06%2FP364" target="_blank" >GP402/06/P364: Forecasting and simulation models of credit rationing impact on economic equilibrium in agri-food chain</a><br>
Continuities
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)
Others
Publication year
2006
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Studies on the Agricultural and Food Sector in Central and Eastern Europe iiinnn Ceeennntttrrraaalll aaannnddd Eaaasssttteeerrrnnn Euuurrrooopppe
ISSN
1436-221X
e-ISSN
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Volume of the periodical
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Issue of the periodical within the volume
1
Country of publishing house
DE - GERMANY
Number of pages
19
Pages from-to
430-448
UT code for WoS article
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EID of the result in the Scopus database
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