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THE NATURE OF SELECTED PRICE TRANSMISSIONS IN THE AGRI-FOOD CHAIN AND THEIR CONSEQUENCES

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41110%2F06%3A18636" target="_blank" >RIV/60460709:41110/06:18636 - isvavai.cz</a>

  • Result on the web

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    angličtina

  • Original language name

    THE NATURE OF SELECTED PRICE TRANSMISSIONS IN THE AGRI-FOOD CHAIN AND THEIR CONSEQUENCES

  • Original language description

    The paper outlines the theoretical framework for analyzing the market structure in vertically-related markets. The VECM (Vector error correction model) is employed to analyze the relations between the agricultural (farm) price and the wholesale price inthe vertical sector for pigs, broilers and wheat (Bohemian flour). The results suggest that the processing stage for pigs, and probably for broilers, may exercise oligopsonistic power. The markets are pushed into an equilibrium state, whereby it takes approximately 12 months to reach an equilibrium relationship after unitary innovation (shock). The price transmissions do not seem to change significantly post-EU enlargement. Moreover, the results imply that Czech farmers? degree of competitiveness is reduced. Agricultural policy may diminish the negative effects of the asymmetric relations in price transmissions in the short-run. However, in the long run these effects may deteriorate.

  • Czech name

    Povaha vybraných cenových transmisí v zemědělsko-potravinářské vertikále a její souvislosti

  • Czech description

    The paper outlines the theoretical framework for analyzing the market structure in vertically-related markets. The VECM (Vector error correction model) is employed to analyze the relations between the agricultural (farm) price and the wholesale price inthe vertical sector for pigs, broilers and wheat (Bohemian flour). The results suggest that the processing stage for pigs, and probably for broilers, may exercise oligopsonistic power. The markets are pushed into an equilibrium state, whereby it takes approximately 12 months to reach an equilibrium relationship after unitary innovation (shock). The price transmissions do not seem to change significantly post-EU enlargement. Moreover, the results imply that Czech farmers? degree of competitiveness is reduced. Agricultural policy may diminish the negative effects of the asymmetric relations in price transmissions in the short-run. However, in the long run these effects may deteriorate.

Classification

  • Type

    J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

  • CEP classification

    GA - Agricultural economics

  • OECD FORD branch

Result continuities

  • Project

    <a href="/en/project/GP402%2F06%2FP364" target="_blank" >GP402/06/P364: Forecasting and simulation models of credit rationing impact on economic equilibrium in agri-food chain</a><br>

  • Continuities

    P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Others

  • Publication year

    2006

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Studies on the Agricultural and Food Sector in Central and Eastern Europe iiinnn Ceeennntttrrraaalll aaannnddd Eaaasssttteeerrrnnn Euuurrrooopppe

  • ISSN

    1436-221X

  • e-ISSN

  • Volume of the periodical

  • Issue of the periodical within the volume

    1

  • Country of publishing house

    DE - GERMANY

  • Number of pages

    19

  • Pages from-to

    430-448

  • UT code for WoS article

  • EID of the result in the Scopus database