Trends in the EU Trade of Dairy Products

Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41110%2F16%3A72638" target="_blank" >RIV/60460709:41110/16:72638 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Result language
angličtina
Original language name
Trends in the EU Trade of Dairy Products
Original language description
The article analyses monthly data on trade in dairy products, concentrating on exports and imports among the EU states (intra-EU) and all countries outside of the EU (extra-EU) from 2004 to 2015. The analyses show that imports of milk and milk products (not butter and cheeses) within the internal EU market (intra-EU) are seasonal, import volumes increased especially between April and July. Regarding the trend of trade in milk and milk products, imports from extra-EU are generally fairly flat, while exports to extra-EU are steadily growing, even though the price of exports falls. There is also increase in volume of milk and milk products imports and exports within the EU. Especially countries of EU-12 increased imports of raw milk and exported dairy products with higher added value.
Czech name
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Czech description
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Publication year
2016
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Article name in the collection
AGRARIAN PERSPECTIVES XXV. GLOBAL AND EUROPEAN CHALLENGES FOR FOOD PRODUCTION, AGRIBUSINESS AND THE RURAL ECONOMY
ISBN
978-80-213-2670-5
ISSN
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e-ISSN
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Number of pages
9
Pages from-to
175-183
Publisher name
FEM CULS in Prague
Place of publication
Praha
Event location
Prague
Event date
Sep 14, 2016
Type of event by nationality
WRD - Celosvětová akce
UT code for WoS article
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