FOOD INTOLERANCE AND CUSTOMER BEHAVIOR SPECIFICS AS A LIMITING FACTOR FOR TRAVELLING
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41110%2F20%3A84633" target="_blank" >RIV/60460709:41110/20:84633 - isvavai.cz</a>
Result on the web
<a href="https://www.deturope.eu/index.php?navi=8" target="_blank" >https://www.deturope.eu/index.php?navi=8</a>
DOI - Digital Object Identifier
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Alternative languages
Result language
angličtina
Original language name
FOOD INTOLERANCE AND CUSTOMER BEHAVIOR SPECIFICS AS A LIMITING FACTOR FOR TRAVELLING
Original language description
Background: A wide range of food allergies is now more or less commonplace in many people. The number of people with these food restrictions has increased several over recent decades. When making purchases, these consumers ask and require non-standard and specific types of food. There are some limitations and risks associated with eating food while travelling. The specific food allergy, in this case, is gluten intolerance, which is used to show the behaviour of consumers in restaurants. Aim: The study aimed to identify the factors influencing the purchases of gluten-free foods, and to propose ways to tailor services in restaurants to the target group of consumers. There is a gap in the research in this area, and consumer behaviour and their preferences in public food establishments have not been determined. Method: Consumer behaviour by people with gluten intolerance and the availability of food following the principles of a gluten-free diet in the foodservice sector was studied using comprehensive c
Czech name
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Czech description
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Classification
Type
J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database
CEP classification
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OECD FORD branch
50204 - Business and management
Result continuities
Project
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Continuities
S - Specificky vyzkum na vysokych skolach
Others
Publication year
2020
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
DETUROPE (The Central European Journal of Regional Development and Tourism)
ISSN
1821-2506
e-ISSN
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Volume of the periodical
12
Issue of the periodical within the volume
1
Country of publishing house
CZ - CZECH REPUBLIC
Number of pages
17
Pages from-to
119-135
UT code for WoS article
000580856600007
EID of the result in the Scopus database
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