Social and Economic Aspects of Sustainable Development of Livestock Production and Meat Consumption in the Czech Republic
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41110%2F21%3A85589" target="_blank" >RIV/60460709:41110/21:85589 - isvavai.cz</a>
Result on the web
<a href="https://www.mdpi.com/2077-0472/11/2/102" target="_blank" >https://www.mdpi.com/2077-0472/11/2/102</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.3390/agriculture11020102" target="_blank" >10.3390/agriculture11020102</a>
Alternative languages
Result language
angličtina
Original language name
Social and Economic Aspects of Sustainable Development of Livestock Production and Meat Consumption in the Czech Republic
Original language description
The aim of this article was to express social and economic aspects of the sustainable livestock production in relation to meat consumption in the Czech Republic and to predict the possibilities of further development of livestock production in the conditions of Czech agriculture. With the accession of Czechia to the EU (2004), the structure of Czech agriculture changed to the detriment of livestock production. The decisive sectors of livestock production are pig breeding, cattle breeding and poultry farming. This article (contribution) analyzes trends in the development of production in the basic categories of livestock, and it evaluates the degree of self-sufficiency of the economy in the given sector of agricultural production and the consumption of individual types of meat in Czechia. Using Holts model of statistical analysis, it then predicts the future consumption of meat and its individual types in the Czech Republic in the years 2020-2024. As research has shown, the sustainable development of
Czech name
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Czech description
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Classification
Type
J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database
CEP classification
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OECD FORD branch
40101 - Agriculture
Result continuities
Project
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Continuities
S - Specificky vyzkum na vysokych skolach
Others
Publication year
2021
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Agriculture-BASEL
ISSN
2077-0472
e-ISSN
2077-0472
Volume of the periodical
11
Issue of the periodical within the volume
2
Country of publishing house
CH - SWITZERLAND
Number of pages
23
Pages from-to
0-0
UT code for WoS article
000621987000001
EID of the result in the Scopus database
2-s2.0-85100189290