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Quality of lysimetric water under setting arable land aside.

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F05%3A11833" target="_blank" >RIV/60460709:41210/05:11833 - isvavai.cz</a>

  • Alternative codes found

    RIV/60460709:41210/05:###11833

  • Result on the web

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    angličtina

  • Original language name

    Quality of lysimetric water under setting arable land aside.

  • Original language description

    The lysimetric water quality (NO3-N concentration) was evaluated under the swards of four grass species, five species of legumes and four legume grass mixtures in Prague (chernozem, altitude 281 m a.s.l., average annual precipitation 472 mm, average yeartemperature 9.3°C). The stands were one or three times per year cut with the mass removing or one or two times mulched. The last harvest was done always in the end of the vegetation season. The dry mass yield, the share of legumes in the yield (by weight method) and the nitrates concentration (in the beginning and in the end of the vegetation season) were analysed during 6 years. The NO3-N concentration under the grass stands was the lowest (in average from 3.9 to 7.0 mg.l-1). The extreme values were reached under Bromus marginatus Nees. ex Steud. (60.8 mg.l-1). The share of legumes in the grass stands was 4 -14 % of dry mass yield. The average concentration of nitrate N in the lysimetric water under the legumes swards was 6 do 17 mg.l

  • Czech name

    Jakost lyzimetrických vod při ukládání půdy do klidu

  • Czech description

    The lysimetric water quality (NO3-N concentration) was evaluated under the swards of four grass species, five species of legumes and four legume grass mixtures in Prague (chernozem, altitude 281 m a.s.l., average annual precipitation 472 mm, average yeartemperature 9.3°C). The stands were one or three times per year cut with the mass removing or one or two times mulched. The last harvest was done always in the end of the vegetation season. The dry mass yield, the share of legumes in the yield (by weight method) and the nitrates concentration (in the beginning and in the end of the vegetation season) were analysed during 6 years. The NO3-N concentration under the grass stands was the lowest (in average from 3.9 to 7.0 mg.l-1). The extreme values were reached under Bromus marginatus Nees. ex Steud. (60.8 mg.l-1). The share of legumes in the grass stands was 4 -14 % of dry mass yield. The average concentration of nitrate N in the lysimetric water under the legumes swards was 6 do 17 mg.l

Classification

  • Type

    J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

  • CEP classification

    GC - Plant growing, crop rotation

  • OECD FORD branch

Result continuities

  • Project

    <a href="/en/project/QF4062" target="_blank" >QF4062: Verification of influence and rate of grassing or ploughiong grassalnd of selected localities on surface water and groundwater nitrate loading - background for precautions of Action programmes.</a><br>

  • Continuities

    Z - Vyzkumny zamer (s odkazem do CEZ)

Others

  • Publication year

    2005

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Journal of Central European Agriculture

  • ISSN

    1332-9049

  • e-ISSN

  • Volume of the periodical

    5

  • Issue of the periodical within the volume

    3

  • Country of publishing house

    HR - CROATIA

  • Number of pages

    1

  • Pages from-to

    229-229

  • UT code for WoS article

  • EID of the result in the Scopus database