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Production potential of the selected genotypes in pigs

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F05%3A12175" target="_blank" >RIV/60460709:41210/05:12175 - isvavai.cz</a>

  • Result on the web

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    angličtina

  • Original language name

    Production potential of the selected genotypes in pigs

  • Original language description

    Verification of the genotype impact on production performance in pigs used in the production herds in the Czech Republic is the objective of the trial. The trial tests were caried out with 576 final hybrid pigs at the average age 60-84 days from their birth and of a total average live weight 21.8-27.9 kg. In particular, the genotypes were LWs, D, PN, (LWsxBL), (PNxD), (PNxH)x(LWdxL), Seghers and PIC where basic fattening capacity parameters and carcass values were evaluated under the standardised conditions. On the basis of the obtained results it may be stated that in respect of fattening capacity the monitored and evaluated genotypes show highly provable differences in growth intensity. The monitored genotypes demonstrate the highest growth potentialat the age of approximately 130 days as well as that they do not prove/show the feed intake and feed conversion according to the recommended standards. Regarding the progress of meat-formation one could say that all genotypes show signif

  • Czech name

    Produkční užitkovost vybraných genotypů prasat

  • Czech description

    Verification of the genotype impact on production performance in pigs used in the production herds in the Czech Republic is the objective of the trial. The trial tests were caried out with 576 final hybrid pigs at the average age 60-84 days from their birth and of a total average live weight 21.8-27.9 kg. In particular, the genotypes were LWs, D, PN, (LWsxBL), (PNxD), (PNxH)x(LWdxL), Seghers and PIC where basic fattening capacity parameters and carcass values were evaluated under the standardised conditions. On the basis of the obtained results it may be stated that in respect of fattening capacity the monitored and evaluated genotypes show highly provable differences in growth intensity. The monitored genotypes demonstrate the highest growth potentialat the age of approximately 130 days as well as that they do not prove/show the feed intake and feed conversion according to the recommended standards. Regarding the progress of meat-formation one could say that all genotypes show signif

Classification

  • Type

    J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

  • CEP classification

    GG - Zootechnics

  • OECD FORD branch

Result continuities

  • Project

  • Continuities

    Z - Vyzkumny zamer (s odkazem do CEZ)

Others

  • Publication year

    2005

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Scientia Agriculturae Bohemica

  • ISSN

    1211-3174

  • e-ISSN

  • Volume of the periodical

    2

  • Issue of the periodical within the volume

    36

  • Country of publishing house

    CZ - CZECH REPUBLIC

  • Number of pages

    10

  • Pages from-to

    62-71

  • UT code for WoS article

  • EID of the result in the Scopus database