The factors influencing quality of the tubers of marketable potatoes

Result code in IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F06%3A15401" target="_blank" >RIV/60460709:41210/06:15401 - isvavai.cz</a>

Alternative codes found

RIV/60460709:41210/06:15556

Result on the web

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DOI - Digital Object Identifier

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Result language

angličtina

Original language name

The factors influencing quality of the tubers of marketable potatoes

Original language description

The seven varieties were cultivated in field trials according unique farming techniques on the twelve localities in Czech Republic in 1995 to 1997. Six of the twelve localities were situated in lower, warmer and drier regions and in this contribution they are indicated with common term ?lower regions?. Other localities were situated in higher and they represent traditional potato growing regions in Czech Republic (?higher regions?). After harvest resistance of tubers against mechanical damage, reducingsugar (RC), polyphenol and glycoalkaloid (GA) (only in Cv. Karin) contents were determined. Obtained results convincingly document significant effect of different ecological conditions of higher and lower regions of the Czech Republic on tuber resistanceagainst mechanical damage. Region in our experiments did not affect significantly dry matter of tubers. Potatoes cultivated in lower regions contained in all experimental years less RC than potatoes from higher regions. Potatoes cultivat

Czech name

Faktory ovlivňující kvalitu konzumních hlíz

Czech description

The seven varieties were cultivated in field trials according unique farming techniques on the twelve localities in Czech Republic in 1995 to 1997. Six of the twelve localities were situated in lower, warmer and drier regions and in this contribution they are indicated with common term ?lower regions?. Other localities were situated in higher and they represent traditional potato growing regions in Czech Republic (?higher regions?). After harvest resistance of tubers against mechanical damage, reducingsugar (RC), polyphenol and glycoalkaloid (GA) (only in Cv. Karin) contents were determined. Obtained results convincingly document significant effect of different ecological conditions of higher and lower regions of the Czech Republic on tuber resistanceagainst mechanical damage. Region in our experiments did not affect significantly dry matter of tubers. Potatoes cultivated in lower regions contained in all experimental years less RC than potatoes from higher regions. Potatoes cultivat

Type

D - Article in proceedings

CEP classification

GC - Plant growing, crop rotation

OECD FORD branch

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Project

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Continuities

Z - Vyzkumny zamer (s odkazem do CEZ)

Publication year

2006

Confidentiality

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Article name in the collection

41st Croatian and 1st International symposium on Agriculture

ISBN

953-6331-39-X

ISSN

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e-ISSN

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Number of pages

2

Pages from-to

377-378

Publisher name

Sitograf d.o.o. Osijek

Place of publication

Faculty of Agriculture University of J.J. Stros

Event location

Opatija, Croatia

Event date

Feb 13, 2006

Type of event by nationality

WRD - Celosvětová akce

UT code for WoS article

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