Glass Transition Determination in Allium Shoot Tips after Dehydration

Result code in IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F11%3A53476" target="_blank" >RIV/60460709:41210/11:53476 - isvavai.cz</a>

Alternative codes found

RIV/00027006:_____/11:00002047

Result on the web

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DOI - Digital Object Identifier

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Result language

angličtina

Original language name

Glass Transition Determination in Allium Shoot Tips after Dehydration

Original language description

Glassy state is the objective status of cryopreservation methods named vitrification. Low water content minimizes the ice crystallization potentially dangerous for plant cells and to increase temperature of glass transition, supposing that changes of water status in certain range is not limiting for plants regeneration. Plant Vitrification Solutions (PVS) with numbering according to specific mixture of basic cryoprotectants and their concentrations are usually used for osmotic dehydration. Another method based on desiccation in air flow cabinet with defined flow rate, temperature and humidity or on desiccation over various saturated salt solution with steady-state activity of water was used.

Czech name

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Czech description

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Type

J_x - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

CEP classification

ED - Physiology

OECD FORD branch

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Project

<a href="/en/project/OC08062" target="_blank" >OC08062: Thermal analysis - a tool for cryopreservation efficiency improvement</a><br>

Continuities

S - Specificky vyzkum na vysokych skolach

Publication year

2011

Confidentiality

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Name of the periodical

Acta Horticulturae

ISSN

0567-7572

e-ISSN

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Volume of the periodical

908

Issue of the periodical within the volume

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Country of publishing house

BE - BELGIUM

Number of pages

6

Pages from-to

33-38

UT code for WoS article

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EID of the result in the Scopus database

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