Celiac disease microbiota and its applications
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F14%3A64471" target="_blank" >RIV/60460709:41210/14:64471 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Alternative languages
Result language
čeština
Original language name
Celiac disease microbiota and its applications
Original language description
Intestinal microbiota plays an important role in maintaining the overall health of an individual. It can be affected by diet but also inflammation of the intestine due to various causes. In the last decade, particular attention has been paid to the studyof the interaction between mucosal cells and intestinal microbiota, and to the host immune response to change in community structure. Here, we review the most significant studies on human microbiota in patients with celiac disease, and also the potential biotechnological use of microorganisms for the production of gluten-free products role in assuring intestinal health. In recent years, special attention has been paid to studying the intestinal microbiota in intestinal disease, as well as changes in the microbiata with dietary variations and with age. An important therapeutic strategy for many mucosal and non-mucosal immune-related conditions is to harness the skill of microbiota to disturb host immunity. Alterations in microbial flora
Czech name
Celiac disease microbiota and its applications
Czech description
Intestinal microbiota plays an important role in maintaining the overall health of an individual. It can be affected by diet but also inflammation of the intestine due to various causes. In the last decade, particular attention has been paid to the studyof the interaction between mucosal cells and intestinal microbiota, and to the host immune response to change in community structure. Here, we review the most significant studies on human microbiota in patients with celiac disease, and also the potential biotechnological use of microorganisms for the production of gluten-free products role in assuring intestinal health. In recent years, special attention has been paid to studying the intestinal microbiota in intestinal disease, as well as changes in the microbiata with dietary variations and with age. An important therapeutic strategy for many mucosal and non-mucosal immune-related conditions is to harness the skill of microbiota to disturb host immunity. Alterations in microbial flora
Classification
Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
EE - Microbiology, virology
OECD FORD branch
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Result continuities
Project
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Continuities
S - Specificky vyzkum na vysokych skolach
Others
Publication year
2014
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
ANNALS OF MICROBIOLOGY
ISSN
1590-4261
e-ISSN
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Volume of the periodical
64
Issue of the periodical within the volume
3
Country of publishing house
CZ - CZECH REPUBLIC
Number of pages
5
Pages from-to
899-903
UT code for WoS article
000340087200002
EID of the result in the Scopus database
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