The effect of food restriction on the liver morphology: experimental study on the chicken model

Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F15%3A68735" target="_blank" >RIV/60460709:41210/15:68735 - isvavai.cz</a>
Result on the web
<a href="http://dx.doi.org/10.3892/etm.2014.1924" target="_blank" >http://dx.doi.org/10.3892/etm.2014.1924</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.3892/etm.2014.1924" target="_blank" >10.3892/etm.2014.1924</a>

Result language
angličtina
Original language name
The effect of food restriction on the liver morphology: experimental study on the chicken model
Original language description
Non-alcoholic fatty liver disease (NAFLD) is a clinicopathological syndrome, characterized by simple steatosis with or without inflammation, steatohepatitis with or without fibrosis or cirrhosis. Also classified asan NAFLD is hepatocellular carcinoma. Results shows that food restriction correlates with changes in liver morphology. An increase in the steatosis histologic grade is associated with inflammatory changes, with hepatocyte diameter and with a proportion of interstitial tissue to the liver parenchyma. Early restriction is not associated with the development of fibrosis of the liver tissue and can have a protective effect on NAFLD development.
Czech name
—
Czech description
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Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
GG - Zootechnics
OECD FORD branch
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Project
<a href="/en/project/QJ1510192" target="_blank" >QJ1510192: Solution of problems of selected factors of growth in relationship to meat quality in chickens, turkeys, rabbits and nutrias</a><br>
Continuities
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)<br>S - Specificky vyzkum na vysokych skolach

Publication year
2015
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

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