The Effect of Limited Feed Intake on Carcase Yield and Meat Quality in Early-Weaned Rabbits
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F19%3A79085" target="_blank" >RIV/60460709:41210/19:79085 - isvavai.cz</a>
Alternative codes found
RIV/00027014:_____/19:N0000052
Result on the web
<a href="https://www.tandfonline.com/doi/full/10.1080/1828051X.2018.1530961" target="_blank" >https://www.tandfonline.com/doi/full/10.1080/1828051X.2018.1530961</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1080/1828051X.2018.1530961" target="_blank" >10.1080/1828051X.2018.1530961</a>
Alternative languages
Result language
angličtina
Original language name
The Effect of Limited Feed Intake on Carcase Yield and Meat Quality in Early-Weaned Rabbits
Original language description
The aim of this study was to evaluate the effect of one week of intensive feed restriction (50 g and 65 g per rabbit per day for R50 and R65, respectively) on carcass traits, meat quality characteristics and muscle fibre parameters in early weaned growing rabbits. Rabbits were restricted between 32 and 39 days of age but fed ad libitum before and following feed restriction. The live weight at 81 days of age was not affected by feeding regime. At the time of feed restriction, the daily weight gain decreased to 61% in R50 and 67% in R65 compared to rabbits fed ad libitum. However, the average daily weight gain and feed intake or feed conversion ratio were not significantly affected by feeding regime over the entire experimental period. Feed restriction had no effect on dressing out percentage or the percentages of the hind and fore parts. No effect of feeding regime was observed in meat tenderness and cooking loss, but significant interactions between feeding regime and age were detected in the crossse
Czech name
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Czech description
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Classification
Type
J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database
CEP classification
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OECD FORD branch
40203 - Husbandry
Result continuities
Project
<a href="/en/project/QJ1510192" target="_blank" >QJ1510192: Solution of problems of selected factors of growth in relationship to meat quality in chickens, turkeys, rabbits and nutrias</a><br>
Continuities
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)<br>S - Specificky vyzkum na vysokych skolach
Others
Publication year
2019
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Italian Journal of Animal Science
ISSN
1594-4077
e-ISSN
1828-051X
Volume of the periodical
18
Issue of the periodical within the volume
1
Country of publishing house
IT - ITALY
Number of pages
8
Pages from-to
381-388
UT code for WoS article
000465217300001
EID of the result in the Scopus database
2-s2.0-85059085149