Cryopreservation of boar semen
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F20%3A81660" target="_blank" >RIV/60460709:41210/20:81660 - isvavai.cz</a>
Result on the web
<a href="https://www.agriculturejournals.cz/web/cjas.htm?type=article&id=47_2020-CJAS" target="_blank" >https://www.agriculturejournals.cz/web/cjas.htm?type=article&id=47_2020-CJAS</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.17221/47/2020-CJAS" target="_blank" >10.17221/47/2020-CJAS</a>
Alternative languages
Result language
čeština
Original language name
Cryopreservation of boar semen
Original language description
Sperm cryopreservation is the best technology for long-term storage of the semen. However, the damage of boar spermatozoa by cryopreservation is more severe than in other animal species and a standardized freezing protocol for efficient cryopreservation has not been established yet. Semen quality and freezability vary greatly between breeds as well as between individual boars and even the season. Boar spermatozoa are sensitive to low temperatures, they sustain damage and a high rate of mortality and thawing the boar semen may strongly impair the sperm function and decrease the semen quality. The freezability of boar semen can be influenced by a cryopreservation procedure, and also by using various additives to freezing and thawing extenders such as antioxidants. In order to obtain acceptable results after thawing the boar semen, it is necessary to combine an optimal amount of additives, cooling and warming velocities.
Czech name
Cryopreservation of boar semen
Czech description
Sperm cryopreservation is the best technology for long-term storage of the semen. However, the damage of boar spermatozoa by cryopreservation is more severe than in other animal species and a standardized freezing protocol for efficient cryopreservation has not been established yet. Semen quality and freezability vary greatly between breeds as well as between individual boars and even the season. Boar spermatozoa are sensitive to low temperatures, they sustain damage and a high rate of mortality and thawing the boar semen may strongly impair the sperm function and decrease the semen quality. The freezability of boar semen can be influenced by a cryopreservation procedure, and also by using various additives to freezing and thawing extenders such as antioxidants. In order to obtain acceptable results after thawing the boar semen, it is necessary to combine an optimal amount of additives, cooling and warming velocities.
Classification
Type
J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database
CEP classification
—
OECD FORD branch
10604 - Reproductive biology (medical aspects to be 3)
Result continuities
Project
—
Continuities
S - Specificky vyzkum na vysokych skolach
Others
Publication year
2020
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Czech Journal of Animal Science
ISSN
1212-1819
e-ISSN
2118-9773
Volume of the periodical
65
Issue of the periodical within the volume
04
Country of publishing house
CZ - CZECH REPUBLIC
Number of pages
9
Pages from-to
115-123
UT code for WoS article
000530689300001
EID of the result in the Scopus database
2-s2.0-85086034290