Food Resources Biodiversity: The Case of Local Cattle in Slovakia

Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F21%3A84938" target="_blank" >RIV/60460709:41210/21:84938 - isvavai.cz</a>
Result on the web
<a href="https://www.mdpi.com/2071-1050/13/3/1296" target="_blank" >https://www.mdpi.com/2071-1050/13/3/1296</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.3390/su13031296" target="_blank" >10.3390/su13031296</a>

Result language
angličtina
Original language name
Food Resources Biodiversity: The Case of Local Cattle in Slovakia
Original language description
This study aimed to assess the level of biodiversity in selected local cattle populations as important food resources in Slovakia. The biodiversity level was derived from the genome-wide data collected for dairy (Jersey), dual-purpose (Slovak Pinzgau, Slovak Spotted), and beef breeds (Charolais, Limousine). The commonly used indices, genomic inbreeding (FROH, FGRM, FHOM, FUNI) and effective population size (NeLD), were used to quantify the impact of relatives mating on the genome of analysed populations.
Czech name
—
Czech description
—

Type
J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database
CEP classification
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OECD FORD branch
40201 - Animal and dairy science; (Animal biotechnology to be 4.4)

Project
<a href="/en/project/QK1810253" target="_blank" >QK1810253: Improvement of national-wide genomic evaluation of dairy cattle by including cows with domestic production records into genotyped reference population</a><br>
Continuities
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Publication year
2021
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

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