Phytochemical Composition of the Fruits and Leaves of Raspberries (Rubus idaeus L.)—Conventional vs. Organic and Those Wild Grown
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F22%3A91775" target="_blank" >RIV/60460709:41210/22:91775 - isvavai.cz</a>
Result on the web
<a href="https://www.mdpi.com/2076-3417/12/22/11783" target="_blank" >https://www.mdpi.com/2076-3417/12/22/11783</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.3390/app122211783" target="_blank" >10.3390/app122211783</a>
Alternative languages
Result language
angličtina
Original language name
Phytochemical Composition of the Fruits and Leaves of Raspberries (Rubus idaeus L.)—Conventional vs. Organic and Those Wild Grown
Original language description
Nutrition is an influential determinant of the risk of present-day metabolic diseases. Raspberries (Rubus idaeus L.) are extraordinary berries with a high nutritional and bioactive component complex. They have a number of major essential minerals and trace elements as well as dietary fibre and other important constituents. This study aimed to analyse and compare raspberry fruits and leaves originated from organic versus conventional agricultural practices and wild grown for the contents of basic composition (water, crude fat, total protein, ash, digestible carbohydrates and dietary fibre) and selected minerals (calcium, iron, potassium, magnesium, sodium, phosphorus, sulphur, selenium, barium, lithium, and beryl) as well as selected antioxidant properties (total polyphenols, total carotenoids, anthocyanin content, and antioxidant activity by methods of ABTS and FRAP). This study was carried out regardless of climatic and agro technical factors and was of a more consumer-oriented nature, in order to r
Czech name
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Czech description
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Classification
Type
J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database
CEP classification
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OECD FORD branch
21100 - Other engineering and technologies
Result continuities
Project
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Continuities
S - Specificky vyzkum na vysokych skolach
Others
Publication year
2022
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Applied Sciences-BASEL
ISSN
2076-3417
e-ISSN
2076-3417
Volume of the periodical
12
Issue of the periodical within the volume
22
Country of publishing house
CH - SWITZERLAND
Number of pages
19
Pages from-to
1-19
UT code for WoS article
000887070600001
EID of the result in the Scopus database
2-s2.0-85142838604