Laying hens under smallholder conditions: laying performance, growth and bone quality of tibia and femur including essential elements
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F22%3A91837" target="_blank" >RIV/60460709:41210/22:91837 - isvavai.cz</a>
Result on the web
<a href="https://www.sciencedirect.com/science/article/pii/S003257912200219X" target="_blank" >https://www.sciencedirect.com/science/article/pii/S003257912200219X</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1016/j.psj.2022.101927" target="_blank" >10.1016/j.psj.2022.101927</a>
Alternative languages
Result language
angličtina
Original language name
Laying hens under smallholder conditions: laying performance, growth and bone quality of tibia and femur including essential elements
Original language description
The study aimed to assess laying performance, growth rate, and bone quality properties of tibia and femur bones of various genotypes of laying hens, including determining essential element composition at the end of the laying cycle in smallholder conditions. The study included three genotypes of laying hens. Czech golden spotted (CGS), White Leghorn (LE) and Dominant Partridge D300 (D300) hens. In total, 180 hens (60 per genotype) were used in 3 replications (20 hens per replication). The eggs were collected to determine egg lay and henday egg production. Additionally, feed consumption was recorded to determine feed consumption per day or egg, resp. The mortality rate was recorded. Hens were individually weighed every 10 wk to analyze the growth performance and body weight changes during the laying cycle. The differences in performance characteristics were observed as significant in all studied parameters. The bone quality analysis consisted of the determination of bone weight, length, width, and fra
Czech name
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Czech description
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Classification
Type
J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database
CEP classification
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OECD FORD branch
40201 - Animal and dairy science; (Animal biotechnology to be 4.4)
Result continuities
Project
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Continuities
S - Specificky vyzkum na vysokych skolach
Others
Publication year
2022
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Poultry Science
ISSN
0032-5791
e-ISSN
1525-3171
Volume of the periodical
101
Issue of the periodical within the volume
7
Country of publishing house
US - UNITED STATES
Number of pages
9
Pages from-to
1-9
UT code for WoS article
000809768200020
EID of the result in the Scopus database
2-s2.0-85131550036