Microclimatic conditions in the poultry houses

Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41310%2F16%3A70541" target="_blank" >RIV/60460709:41310/16:70541 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Result language
angličtina
Original language name
Microclimatic conditions in the poultry houses
Original language description
The aim of this paper is to present the results of microclimatic research focused on the indoor conditions in several agricultural buildings used for fattening of chicken broilers. The attention is paid mainly to the construction of the building and its position in the farm area, which together with technological equipment of the building, floor covering, and system of ventilation, can influence the microclimatic conditions inside the halls. In the frame of this research main parameters of internal and external properties of climate were measured and evaluated. The measurement results of the air temperature, humidity, globe temperature, concentration of CO2, dust pollution and surface temperatures show rather important role of the overall layout of buildings, influence of the wind and solar radiation together with surroundings. The research results show that to the improvement of internal microclimate can contribute significantly the use of principles of passive air conditioning. The acquired new kno
Czech name
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Czech description
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Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
GB - Agricultural machines and construction
OECD FORD branch
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Publication year
2016
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

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