Mechanical properties of polymer matrix composites filled with Jatropha Curcas L

Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41310%2F16%3A70581" target="_blank" >RIV/60460709:41310/16:70581 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Result language
angličtina
Original language name
Mechanical properties of polymer matrix composites filled with Jatropha Curcas L
Original language description
Polymers and their composites are widely used for their specific properties. This paper deals with composite materials based on Jatropha oil cake. Seeds of Jatropha Curcas L. plant are pressed for gaining oil. A cake is a by-product. A polymer composite was a subject of performed experiments. A continuous phase was in a form of a two-component epoxy adhesive and Jatropha oil cakes were a discontinuous phase (reinforcing particles). Using Jatropha oil cake as the by-product after the mechanical extraction of the oil decreases a price of the composite system. Jatropha oil cake is the waste which is not further utilized. The research was focused on various weight concentrations from 5 to 30%. The volume energy, the strength characteristics and the impact resistance were tested at these composite materials. Results were evaluated by means of the statistical program ANOVA. The filler moisture was 4.59 ± 0.22% WB. Mechanical properties were not changed using of the filler. The negative influence of the fil
Czech name
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Czech description
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Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
JI - Composite materials
OECD FORD branch
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Publication year
2016
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

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