Ectomycorrhizal communities in a Tuber aestivum Vittad. orchard in Poland

Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41320%2F16%3A72778" target="_blank" >RIV/60460709:41320/16:72778 - isvavai.cz</a>
Result on the web
<a href="http://dx.doi.org/10.1515/biol-2016-0046" target="_blank" >http://dx.doi.org/10.1515/biol-2016-0046</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1515/biol-2016-0046" target="_blank" >10.1515/biol-2016-0046</a>

Result language
angličtina
Original language name
Ectomycorrhizal communities in a Tuber aestivum Vittad. orchard in Poland
Original language description
Cultivation of the Burgundy truffle, Tuber aestivum Vittad., has become a new agricultural alternative in Poland. For rural economies, the concept of landscaping is often considerably more beneficial than conventional agriculture and promotes reforestation, as well as land-use stability. Considering examples from France, Italy, Hungary and Spain, truffle cultivation stimulates economic and social development of small, rural communities. Because there is no long tradition of truffle orchards in Poland, knowledge regarding the environmental factors regulating the formation of fruiting bodies of T. aestivum is limited. Thus, knowledge concerning ectomycorrhizal communities of T. aestivum host species is crucial to ensuring successful Burgundy truffle production. We investigated the persistence of T. aestivum ectomycorrhizae on roots of hazel (Corylus avellana L.) and oak (Quercus robur L.) and checked the host-species influence on community structure of ectomycorrhizal fungi. The study was conducted i
Czech name
—
Czech description
—

Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
EG - Zoology
OECD FORD branch
—

Publication year
2016
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Similar results(10)