The Detection of Salmonella in Food Samples by the Combination of Immunomagnetic Separation and PCR Assay
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60461373%3A22330%2F00%3A00017159" target="_blank" >RIV/60461373:22330/00:00017159 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Alternative languages
Result language
angličtina
Original language name
The Detection of Salmonella in Food Samples by the Combination of Immunomagnetic Separation and PCR Assay
Original language description
The Detection of Salmonella in Food Samples by the Combination of Immunomagnetic Separation and PCR Assay
Czech name
Detekce Salmonell v potravinářských vzorcích kombinovanou metodou imunomagnetické separace a PCR
Czech description
Detekce Salmenell imunomagnetickou separací
Classification
Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
EB - Genetics and molecular biology
OECD FORD branch
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Result continuities
Project
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Continuities
Z - Vyzkumny zamer (s odkazem do CEZ)
Others
Publication year
2000
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
International Microbiology
ISSN
1139-6709
e-ISSN
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Volume of the periodical
2000
Issue of the periodical within the volume
3
Country of publishing house
ES - SPAIN
Number of pages
4
Pages from-to
225-229
UT code for WoS article
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EID of the result in the Scopus database
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