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Aerobic degradation of distiller's slops by thermophilic bacteria

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60461373%3A22330%2F04%3A00019587" target="_blank" >RIV/60461373:22330/04:00019587 - isvavai.cz</a>

  • Result on the web

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    angličtina

  • Original language name

    Aerobic degradation of distiller's slops by thermophilic bacteria

  • Original language description

    The aim of our work was to clarify the behavior of mixed thermophilic bacterial population influenced by mean of cultivation (batch, fed-batch, continual), by conditions (composition of medium, temperature, capability of utilization of carbon and nitrogen compounds, etc.), but first of all was the to minimize the chemical oxygen demand (COD).

  • Czech name

    Aerobní degradace lihovarských výpalků pomocí termofilních bakterií

  • Czech description

    Aerobní degradace lihovarských výpalků pomocí termofilních bakterií

Classification

  • Type

    A - Audiovisual production

  • CEP classification

    EI - Biotechnology and bionics

  • OECD FORD branch

Result continuities

  • Project

  • Continuities

    R - Projekt Ramcoveho programu EK

Others

  • Publication year

    2004

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • ISBN

  • Place of publication

    Bratislava

  • Publisher/client name

    Slovak University of Technology

  • Version

  • Carrier ID

    80-227-2052-6